Ingredients
- 10 asparagus medium, trimmed and cut into 1-inch segments
- 1/2 broccoli a medium head of, or broccolini, cut into small trees
- 1 handful cilantro or mint if you prefer, chopped
- 1 clove garlic
- 1 pinch salt
- 2 tablespoons fresh lemon juice
- 1/4 cup extra virgin olive oil
- 1 handful sprouts
- 1/3 cup almonds toasted
- 1/2 cucumber small, cut into 1/4-inch pieces
- 1 medium avocado sliced into small pieces
- 1/4 cup feta crumbled
Nutrition
- Calories : 340 calories
- Carbohydrate : 17 grams
- Cholesterol : 10 milligrams
- Fat : 29 grams
- Fiber : 9 grams
- Protein : 9 grams
- SaturatedFat : 5 grams
- Sodium : 210 milligrams
- Sugar : 5 grams
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