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Ponchiki - Russian Donuts

yield: 50 total time: 25 minutes
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Ingredients

  • 2 cups farmer's cheese
  • 3 eggs
  • 3/4 cup sugar
  • 2 teaspoons vanilla
  • 1/2 teaspoon salt
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 2 quarts oil for frying the donuts
  • powdered sugar to sprinkle on top of the donuts

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 15 milligrams
  • Fat : 37 grams
  • Protein : 1 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 70 milligrams
  • Sugar : 3 grams
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