Pumpkin Spice Cake with Cream Cheese Frosting

Ingredients

• 3 cups all-purpose flour
• 1 tablespoon cinnamon
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground ginger
• 1/2 teaspoon ground allspice
• nutmeg
• 1/2 teaspoon salt
• 14 ounces pumpkin can pure
• 1 cup sugar
• 1 cup brown sugar packed
• 1 cup canola oil or half oil, half applesauce
• 4 large eggs
• 1 tablespoon vanilla
• 8 ounces cream cheese
• 1/2 cup butter at room temperature
• 5 cups confectioners sugar
• 1 teaspoon vanilla