Creamy Sorrel Soup

Ingredients

• 2 tablespoons unsalted butter
• 1 cup yellow onion small dice
• 1/4 cup carrots peeled and diced small
• 1/4 cup celery washed, trimmed and small dice
• 2 cups starchy potatoes small dice
• 1/3 cup basmati rice
• 4 cups vegetable broth
• 1 cup cream
• 2 1/2 cups sorrel washed, spun dry and chopped
• 2 teaspoons fresh thyme minced
• kosher salt
• kosher salt and fresh ground pepper

Nutrition

• Calories : 320 calories
• Carbohydrate : 31 grams
• Cholesterol : 65 milligrams
• Fat : 20 grams
• Fiber : 3 grams
• Protein : 5 grams
• SaturatedFat : 12 grams
• Sodium : 1230 milligrams
• Sugar : 5 grams