Russian Solyanka Soup
yield: 8
total time: 65 minutes
Ingredients
- 5 potato
- 8 7/16 cups water
- 1 carrot
- 1 onion
- 2 pickled cucumbers
- olives to taste
- 2 1/16 cups mushroom
- 2 tablespoons tomato paste
- 4 tablespoons olive oil
- 1 bay leaf
- salt to taste
- black pepper to taste
- 1/4 teaspoon paprika
- dill to taste
- parsley to taste
- 1 lemon
Nutrition
- Calories : 180 calories
- Carbohydrate : 28 grams
- Fat : 7 grams
- Fiber : 5 grams
- Protein : 4 grams
- SaturatedFat : 1 grams
- Sodium : 290 milligrams
- Sugar : 3 grams
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