Solyanka Soup

Ingredients

• 1 celery stalk
• 4 cups water
• 32 ounces chicken broth
• 3 pickles julienned or cubed
• 1 cup olives sliced thin
• 1 carrot cubbed or shredded
• 1/2 cup tomatoes cubed
• 16 ounces ham cubed
• 1 medium onion finely chopped
• 2 tablespoons unsalted butter
• 1 1/2 tablespoons all-purpose flour
• 1/4 cup brine pickling
• 2 teaspoons sour cream
• 1/4 cup chopped cilantro
• 1/4 cup dill chopped
• 1 1/2 teaspoons salt
• 1/4 teaspoon ground black pepper
• lemon
• sour cream

Nutrition

• Calories : 250 calories
• Carbohydrate : 13 grams
• Cholesterol : 55 milligrams
• Fat : 16 grams
• Fiber : 3 grams
• Protein : 17 grams
• SaturatedFat : 6 grams
• Sodium : 2050 milligrams
• Sugar : 2 grams