Russian Shrimp & Potato Salad Olivier

Ingredients

• 1 pound creamer potatoes small yellow, skins left on
• 1/2 pound shrimp tails small cooked, removed
• 1/2 white onion small, chopped
• 4 cornichon or sweet dill pickles, chopped
• 2 carrots peeled and cut into small dice
• 1/2 cup frozen peas defrosted
• 1/4 cup fresh dill chopped
• 3 tablespoons Hellmann's Real Mayonnaise
• pepper
• salt
• 3 hardboiled eggs
• 1 handful chopped parsley

Nutrition

• Calories : 150 calories
• Carbohydrate : 12 grams
• Cholesterol : 160 milligrams
• Fat : 8 grams
• Fiber : 3 grams
• Protein : 7 grams
• SaturatedFat : 1.5 grams
• Sodium : 790 milligrams
• Sugar : 4 grams