Ingredients
- 1 pound ground meat
- 1/2 teaspoon paprika
- 3/4 teaspoon salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon basil
- 1/2 teaspoon oregano
- 1/2 teaspoon fennel seed optional
- 1 pinch rosemary sage and thyme, or poultry seasoning
- 1 pound sausage your choice
- 2 cups chopped celery
- 1 cup chopped onion
- 3 cups zucchini cut up
- 28 ounces crushed tomatoes
- 1 teaspoon italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt real
- 1 teaspoon sugar unrefined
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
Nutrition
- Calories : 440 calories
- Carbohydrate : 17 grams
- Cholesterol : 105 milligrams
- Fat : 28 grams
- Fiber : 5 grams
- Protein : 31 grams
- SaturatedFat : 10 grams
- Sodium : 1430 milligrams
- Sugar : 4 grams
- TransFat : 1 grams
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