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Homemade Farmers Cheese

yield: 4 total time: 35 minutes

Ingredients

8 7/16 cups whole milk
5 9/16 tablespoons cream Fresh

Nutrition

Calories : 360 calories
Carbohydrate : 27 grams
Cholesterol : 70 milligrams
Fat : 20 grams
Protein : 16 grams
SaturatedFat : 13 grams
Sodium : 230 milligrams
Sugar : 26 grams

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