Ingredients
- 8 7/16 cups whole milk
- 5 9/16 tablespoons cream Fresh
Nutrition
- Calories : 360 calories
- Carbohydrate : 27 grams
- Cholesterol : 70 milligrams
- Fat : 20 grams
- Protein : 16 grams
- SaturatedFat : 13 grams
- Sodium : 230 milligrams
- Sugar : 26 grams
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