Quince Biscuit Pie

Ingredients

• 5 cups water
• 1 cup pure maple syrup
• 3/4 cup granulated sugar
• 5 quinces peeled, cored, and quartered
• 1 vanilla bean split and scraped, pod reserved
• 2 teaspoons cornstarch
• 1 3/4 cups all purpose flour
• 1/3 cup yellow cornmeal fine
• 1/3 cup granulated sugar
• 2 teaspoons baking powder
• salt
• 1 1/2 sticks unsalted butter cold, cut into small pieces
• 1 cup heavy cream
• 3 tablespoons sliced almonds
• 1 cup heavy cream chilled
• 1/4 cup pure maple syrup
• confectioners sugar Garnish:, optional

Nutrition

• Calories : 1630 calories
• Carbohydrate : 201 grams
• Cholesterol : 290 milligrams
• Fat : 91 grams
• Fiber : 5 grams
• Protein : 11 grams
• SaturatedFat : 55 grams
• Sodium : 550 milligrams
• Sugar : 118 grams