Quark German Style Cheesecake
yield: 11
total time: 90 minutes
Ingredients
- crust
- 1 cup graham cracker crumb
- 1 tablespoon sugar
- 4 tablespoons melted butter
- cake filling:
- 5 eggs separated
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 2 pounds quark
- 1/4 cup milk or cream
- 2 tablespoons flour
- 1 tablespoon lemon juice
Nutrition
- Calories : 500 calories
- Carbohydrate : 39 grams
- Cholesterol : 175 milligrams
- Fat : 34 grams
- Fiber : 1 grams
- Protein : 13 grams
- SaturatedFat : 16 grams
- Sodium : 520 milligrams
- Sugar : 21 grams
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