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Instant Pot Chicken Pulao

yield: 4 total time: 80 minutes
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Ingredients

  • 1/2 kilogram chicken medium-cut, bone-in
  • 2 1/2 cups basmati rice
  • 15 cashew nuts
  • 20 raisins
  • 1 cup sliced onion thinly
  • 3 coriander leaves
  • 1 1/2 tablespoons cooking oil
  • 1 tablespoon ghee
  • 5 cardamom pods
  • 4 cloves
  • 1 bay leaf
  • 2 inches cinnamon stick
  • 1 teaspoon cumin seeds
  • 1 teaspoon fennel seeds
  • 3 green chilies
  • 1 cup onions thinly sliced
  • 1 teaspoon ginger garlic paste
  • 2 3/4 cups hot water
  • salt as required
  • 1 teaspoon Biryani Masala powder
  • 1 tablespoon lemon juice
  • 1 teaspoon ginger garlic paste
  • 1/2 teaspoon turmeric powder
  • 1/2 tablespoon red chili powder
  • 3/4 tablespoon Biryani Masala powder
  • salt as required
  • 2 tablespoons curd

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 115 grams
  • Cholesterol : 85 milligrams
  • Fat : 15 grams
  • Fiber : 7 grams
  • Protein : 36 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 530 milligrams
  • Sugar : 8 grams
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