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Russian Pryaniki with Mint Glaze

yield: 4 total time: 38 minutes
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Ingredients

  • 2 egg yolks
  • 2 tablespoons coconut oil unrefined
  • 16 ounces granulated sugar
  • 1 tablespoon cocoa powder
  • 1 tablespoon canela
  • 1 pound sour cream
  • 1 teaspoon vanilla extract
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon vinegar
  • 2 1/2 cups rye flour
  • 2 1/2 cups all-purpose flour
  • 1 egg white
  • 1 1/2 cups powdered sugar
  • 1/2 teaspoon mint extract optional

Nutrition

  • Calories : 1440 calories
  • Carbohydrate : 272 grams
  • Cholesterol : 165 milligrams
  • Fat : 34 grams
  • Fiber : 11 grams
  • Protein : 20 grams
  • SaturatedFat : 20 grams
  • Sodium : 590 milligrams
  • Sugar : 163 grams
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