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Russian Potato Salad

yield: 10 total time: 70 minutes
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Ingredients

  • 4 potatoes medium, about 2lbs/900gr, washed and peeled, if desired
  • 3 carrots medium, about 10oz/300gr, washed and peeled
  • 1 tablespoon salt
  • 1/2 tablespoon white vinegar
  • 4 hard boiled eggs
  • 7 ounces summer sausage
  • 4 ounces pickles
  • 15 ounces sweet peas drained
  • 1 teaspoon dill paste, or fresh dill
  • 5 green onions
  • 1 cup mayo
  • salt
  • pepper

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 110 milligrams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 12 grams
  • SaturatedFat : 5 grams
  • Sodium : 1460 milligrams
  • Sugar : 6 grams
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