Ingredients
- 8 pounds pork shoulder bone in, preferably w/ skin on
- 8 cloves garlic sliced, you will need more garlic for the marinade
- oregano
- kosher salt
- black pepper
- cumin
- onion powder
- garlic
- 1 bottle orange marinade sour, or 1 cup of orange juice and 2 limes
- 1 onion chopped up
- 3 garlic cloves minced
- olive oil
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