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Asian Plum Sauce

yield: 2 total time: 60 minutes
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Ingredients

  • 1 1/2 pounds plums fresh, pitted and chopped, peel left on
  • 1/3 cup apple cider vinegar
  • 1/3 cup brown sugar
  • 2 tablespoons soy sauce
  • 2 cloves garlic minced
  • 1 tablespoon ginger freshly grated
  • 1/2 teaspoon red pepper flakes

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 52 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • Sodium : 730 milligrams
  • Sugar : 46 grams
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