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Pumpkin Pie Millet Porridge

yield: 2 total time: 45 minutes
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Ingredients

  • 1/2 cup millet uncooked
  • 1 1/3 cups water
  • 1/3 cup pumpkin puree
  • teaspoon cinnamon
  • 1/4 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1 pinch clove
  • maple syrup to taste
  • toasted pecans to top

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 57 grams
  • Fat : 17 grams
  • Fiber : 10 grams
  • Protein : 8 grams
  • SaturatedFat : 2 grams
  • Sodium : 110 milligrams
  • Sugar : 11 grams
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