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Meatball Soup

yield: 4 total time: 30 minutes

Ingredients

28 ounces italian style stewed tomatoes
28 ounces beef broth
14 ounces veggies mixed
1/2 cup pasta uncooked
1/2 teaspoon dried oregano
18 ounces meatballs Italian sausage, frozen and thawed

Nutrition

Calories : 150 calories
Carbohydrate : 29 grams
Fiber : 4 grams
Protein : 7 grams
Sodium : 1090 milligrams
Sugar : 10 grams

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