Turkey Tetrazzini

Ingredients

• 1 1/2 pounds thin spaghetti Broken In Half
• 4 tablespoons butter
• 4 cloves garlic Minced
• 1 pound white mushrooms Quartered
• 1/2 teaspoon salt
• 1 cup white wine
• 1/3 cup flour
• 4 cups turkey or Chicken Broth
• 1 block cream cheese
• 3 cups turkey Cooked, leftover, Shredded Or Diced
• 1 cup black olives Finely Chopped
• 1 1/2 cups frozen green peas
• 4 slices bacon Fried And Cut Into Bits
• 1 cup grated Monterey Jack cheese
• 1 cup grated Parmesan cheese
• salt
• pepper
• broth Extra, For Thinning
• 1 cup panko bread crumbs

Nutrition

• Calories : 570 calories
• Carbohydrate : 57 grams
• Cholesterol : 85 milligrams
• Fat : 24 grams
• Fiber : 4 grams
• Protein : 28 grams
• SaturatedFat : 10 grams
• Sodium : 680 milligrams
• Sugar : 5 grams