The Best Latke Hack Ever
yield: 4
total time: 45 minutes
Ingredients
- 2 1/2 cups hashbrown potatoes frozen, thawed
- 1 egg beaten
- 1 tablespoon flour matzo meal or gluten-free flour
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- vegetable oil for frying
Nutrition
- Calories : 330 calories
- Carbohydrate : 36 grams
- Cholesterol : 55 milligrams
- Fat : 19 grams
- Fiber : 3 grams
- Protein : 5 grams
- SaturatedFat : 2.5 grams
- Sodium : 500 milligrams
- Sugar : 1 grams
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