Traditional Bread Kvass
yield: 3
total time: 40 minutes
Ingredients
- 1 pound bread see section above
- 3 liters water
- 2/3 cup sugar
- 1 teaspoon bread yeast see section above alternatives
Nutrition
- Calories : 580 calories
- Carbohydrate : 122 grams
- Fat : 4.5 grams
- Fiber : 3 grams
- Protein : 13 grams
- SaturatedFat : 1.5 grams
- Sodium : 1080 milligrams
- Sugar : 50 grams
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