Honey Cake with Custard Creme – Торт “Медовик”
yield: 4
total time: 90 minutes
Ingredients
- honey cake layers:
- 1/2 cup honey
- 1/2 cup sugar
- 4 large eggs
- 3/4 cup butter melted
- 1 teaspoon baking soda
- 1 tablespoon white vinegar
- 2 1/2 cups all purpose flour
- custard creme:
- 4 egg yolks
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 cups milk
- 1/2 cup all purpose flour
- 1 cup butter
- cookies biscoff coffee, or similar, for garnish, optional
Nutrition
- Calories : 1870 calories
- Carbohydrate : 206 grams
- Cholesterol : 715 milligrams
- Fat : 104 grams
- Fiber : 3 grams
- Protein : 33 grams
- SaturatedFat : 59 grams
- Sodium : 1260 milligrams
- Sugar : 120 grams
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