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Honey Apple Cake

yield: 1 total time: 120 minutes
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Ingredients

  • honey cake Adapted from Smitten Kitchen’s Majestic and Moist
  • 3 1/2 cups flour mix A or B
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 4 teaspoons ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground allspice
  • 2 teaspoons orange zest 1/2 to 1 orange
  • 3 large eggs at room temperature
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon coffee extract or ridiculously strong coffee*
  • 1 cup honey one 12-ounce jar
  • 3/4 cup vegetable oil
  • 3 granny smith apples peeled and cubed
  • 1 tablespoon boiling water with ½ tablespoon of instant coffee.
  • 1 1/2 cups confectioner's sugar
  • 1/4 cup whole milk
  • 3/4 teaspoon vanilla extract
  • 3/4 teaspoon honey
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