Ingredients
- 200 grams herring fillet
- 2 roots medium beet
- 2 large potatoes
- 3 carrots shredded
- 1 onion
- 1 1/4 cups mayonnaise
- white vinegar
- scallions chopped, to decorate
Nutrition
- Calories : 240 calories
- Carbohydrate : 30 grams
- Cholesterol : 10 milligrams
- Fat : 12 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 2 grams
- Sodium : 290 milligrams
- Sugar : 6 grams
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