Russian Chicken Pelmeni

Ingredients

• 2/3 cup buttermilk
• 1 tablespoon sour cream
• 2 cups warm water
• 2 large eggs
• 1/2 tablespoon salt
• 6 tablespoons unbleached all purpose flour plus more to dust
• 1 3/4 pounds chicken thigh ground, leave the fat on if grinding it yourself
• 3/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 2 tablespoons cooking oil or mild olive oil
• 1 onion medium, finely chopped
• 3 garlic cloves pressed
• 2 tablespoons fresh parsley chopped
• butter melted
• vinegar
• ketchup
• sour cream

Nutrition

• Calories : 250 calories
• Carbohydrate : 6 grams
• Cholesterol : 110 milligrams
• Fat : 18 grams
• Protein : 15 grams
• SaturatedFat : 5 grams
• Sodium : 600 milligrams
• Sugar : 2 grams