Creamy Chicken Potato Salad

Ingredients

• 1 chicken with thigh or 1 chicken breast
• 1 clove garlic finely chopped
• 1 teaspoon minced ginger
• 2 tablespoons vegetable oil
• 1 tablespoon lemon juice
• 1 tablespoon light soy sauce
• 1 teaspoon salt
• 1 pinch black pepper
• 1 teaspoon salt
• 1 potato or 2 small potatos, halved
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 2 boiled eggs peeled and coarsly chopped
• 1 clove garlic smashed
• 2 teaspoons Dijon mustard
• 1 tablespoon lemon juice generate from 1/4 wedge
• black pepper grounded, to taste

Nutrition

• Calories : 580 calories
• Carbohydrate : 15 grams
• Cholesterol : 350 milligrams
• Fat : 21 grams
• Fiber : 3 grams
• Protein : 81 grams
• SaturatedFat : 5 grams
• Sodium : 1740 milligrams
• Sugar : 2 grams