Chicken Dumpling Soup
yield: 7
total time: 110 minutes
Ingredients
- 3 1/2 pounds chicken
- 1 onion cut in half
- 2 celery ribs cut in 3 inch pieces
- 2 carrots cut in 3 inch pieces
- 2 celery ribs diced
- 3 carrots diced
- 1 cup chopped onion
- dumplings
- 2 cups flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 eggs
- 2 tablespoons sour cream
- 2 tablespoons butter
Nutrition
- Calories : 530 calories
- Carbohydrate : 47 grams
- Cholesterol : 230 milligrams
- Fat : 13 grams
- Fiber : 4 grams
- Protein : 54 grams
- SaturatedFat : 5 grams
- Sodium : 640 milligrams
- Sugar : 5 grams
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