Cherry Cake Pudding

Ingredients

• Cake
• 1 cup sugar
• 2 tablespoons butter Softened
• 1 whole egg
• 1 cup all purpose flour
• 1 teaspoon baking powder
• 1/8 teaspoon salt
• 1/2 cup whole milk
• 1 can cherries
• syrup
• juice
• 1/2 cup pecans Finely Chopped
• sauce
• 1 cup juice From Cherries, add Water To Make 1 Cup If Necessary
• 1 cup sugar
• 1 tablespoon all purpose flour
• 1 tablespoon butter
• 1/2 teaspoon vanilla extract
• whipped cream Unsweetened Freshly

Nutrition

• Calories : 390 calories
• Carbohydrate : 71 grams
• Cholesterol : 35 milligrams
• Fat : 11 grams
• Fiber : 2 grams
• Protein : 5 grams
• SaturatedFat : 3.5 grams
• Sodium : 200 milligrams
• Sugar : 52 grams