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Blini with Caviar and Crème Fraîche

yield: 55 total time: 85 minutes
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Ingredients

  • 1/4 cup whole wheat flour
  • 1/2 cup buckwheat flour use more whole wheat &nbsp flour if buckwheat is unavailable
  • 2 cups all purpose flour sifted
  • 1 1/4 teaspoons active dry yeast
  • 1 teaspoon sugar
  • 1 cup warm water
  • 1 cup milk
  • 3 eggs separated
  • 1/2 teaspoon salt
  • 2 tablespoons unsalted butter melted
  • vegetable oil for frying
  • 5 ounces caviar
  • 1 pint crème fraîche

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 35 milligrams
  • Fat : 3.5 grams
  • Protein : 2 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 75 milligrams
  • Sugar : 1 grams
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