Blini with Caviar and Crème Fraîche

Ingredients

• 1/4 cup whole wheat flour
• 1/2 cup buckwheat flour use more whole wheat &nbsp flour if buckwheat is unavailable
• 2 cups all purpose flour sifted
• 1 1/4 teaspoons active dry yeast
• 1 teaspoon sugar
• 1 cup warm water
• 1 cup milk
• 3 eggs separated
• 1/2 teaspoon salt
• 2 tablespoons unsalted butter melted
• vegetable oil for frying
• 5 ounces caviar
• 1 pint crème fraîche

Nutrition

• Calories : 60 calories
• Carbohydrate : 5 grams
• Cholesterol : 35 milligrams
• Fat : 3.5 grams
• Protein : 2 grams
• SaturatedFat : 1.5 grams
• Sodium : 75 milligrams
• Sugar : 1 grams