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Crock Pot Beef Stroganoff

yield: 8 total time: 260 minutes
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Ingredients

  • 1 tablespoon olive oil more if needed
  • 2 pounds stewing beef trimmed
  • pepper
  • salt
  • 1/2 cup red wine
  • 1 teaspoon garlic powder
  • 1 onion diced
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 3/4 pound mushrooms sliced
  • 2 cups beef broth divided
  • 8 ounces sour cream
  • 3 tablespoons cornstarch
  • 12 ounces egg noodles cooked

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 50 milligrams
  • Fat : 9 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 4 grams
  • Sodium : 350 milligrams
  • Sugar : 4 grams
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