Ingredients
- 1 tablespoon olive oil more if needed
- 2 pounds stewing beef trimmed
- pepper
- salt
- 1/2 cup red wine
- 1 teaspoon garlic powder
- 1 onion diced
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 3/4 pound mushrooms sliced
- 2 cups beef broth divided
- 8 ounces sour cream
- 3 tablespoons cornstarch
- 12 ounces egg noodles cooked
Nutrition
- Calories : 290 calories
- Carbohydrate : 38 grams
- Cholesterol : 50 milligrams
- Fat : 9 grams
- Fiber : 2 grams
- Protein : 9 grams
- SaturatedFat : 4 grams
- Sodium : 350 milligrams
- Sugar : 4 grams
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