Leftover Thanksgiving Sandwich with Moist Maker
yield: 1
total time: 20 minutes
Ingredients
- 3 slices whole wheat bread thick
- 1/2 cup turkey gravy leftover
- 1/3 cup stuffing leftover, warmed
- 1/4 cup baby spinach leaves
- 3 tomato slices
- 5 slices turkey leftover, depening on slice size
- 1/4 cup cranberry sauce
Nutrition
- Calories : 860 calories
- Carbohydrate : 122 grams
- Cholesterol : 100 milligrams
- Fat : 19 grams
- Fiber : 6 grams
- Protein : 48 grams
- SaturatedFat : 5 grams
- Sodium : 2250 milligrams
- Sugar : 38 grams
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