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Rose and pistachio Turkish delight

yield: 18 total time: 60 minutes
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Ingredients

  • 3 1/4 cups caster sugar
  • 2 teaspoons lemon juice
  • 6 7/8 tablespoons cornflour
  • 1 teaspoon cream of tartar
  • 13/16 cup pistachios
  • 2 tablespoons rosewater
  • 1/4 teaspoon pink food colouring
  • 1 1/2 cups icing sugar
  • 2 3/4 tablespoons cornflour

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 36 grams
  • Fat : 2.5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sugar : 31 grams
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