Ingredients
- 3 tablespoons olive oil
- 1/2 medium onion chopped
- 2 cups basmati rice well rinsed and drained*
- 3 garlic cloves minced
- 3 jalapeno peppers seeded, deveined, minced
- 3 cups low sodium chicken broth
- 1 cup tomato sauce
- 14 ounces fire roasted tomatoes well drained
- 2 teaspoons tomato bouillon or 2 chopped cubes, with chicken flavor see notes**
- 3 tablespoons green chiles mild chopped
- 1/2 teaspoon ground cumin EACH, chili powder, dried oregano
- 1/4 teaspoon ground coriander EACH, smoked paprika, salt
- chopped cilantro finely
- lime juice
Nutrition
- Calories : 570 calories
- Carbohydrate : 98 grams
- Fat : 15 grams
- Fiber : 6 grams
- Protein : 14 grams
- SaturatedFat : 2 grams
- Sodium : 470 milligrams
- Sugar : 8 grams
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