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20-Minute Roasted Tomato Pasta

yield: 4 total time: 45 minutes
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Ingredients

  • 2 pints grape tomatoes
  • 1 cup mushrooms chopped
  • 1/2 sweet onion chopped
  • 1 clove garlic minced
  • 6 ounces spinach
  • 4 tablespoons olive oil
  • 1 pound whole wheat pasta
  • 1/3 cup asiago cheese

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 5 milligrams
  • Fat : 16 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 150 milligrams
  • Sugar : 7 grams
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