The Secret to Authentic Italian Bolognese Sauce

Ingredients

• 1 tablespoon butter
• 1 tablespoon olive oil
• 2 carrots minced
• 2 celery minced
• 1 red onion minced
• 6 cloves garlic minced
• 1 pound ground beef higher fat
• 1 pound italian sausage
• 2 cups roasted tomatoes
• 30 ounces tomato sauce
• 15 ounces fire roasted tomatoes
• 2 tablespoons butter
• 1/4 cup heavy cream *SEE NOTE
• 1/4 cup milk
• white wine dash of cooking, *SEE NOTE
• 1 lemon
• lemon juice A squeeze of
• 1 dash nutmeg
• 2 bay leaves
• salt
• pepper
• Parmesan cheese for serving

Nutrition

• Calories : 340 calories
• Carbohydrate : 19 grams
• Cholesterol : 65 milligrams
• Fat : 23 grams
• Fiber : 5 grams
• Protein : 15 grams
• SaturatedFat : 10 grams
• Sodium : 730 milligrams
• Sugar : 7 grams