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Penne alla Vodka

yield: 5 total time: 55 minutes
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Ingredients

  • 2 tablespoons olive oil
  • 3 ounces prosciutto thinly sliced, finely chopped, optional
  • 1/2 sweet onion finely chopped
  • 1 tablespoon tomato paste
  • 4 garlic cloves pressed
  • 28 ounces diced tomatoes I like chef's cut
  • 1/4 teaspoon red pepper flakes to taste
  • 2 teaspoons sugar
  • 1 teaspoon kosher salt
  • 1/3 cup vodka
  • 1/2 cup heavy cream
  • 1 pound penne pasta
  • Parmesan cheese for serving
  • chopped parsley for serving

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 81 grams
  • Cholesterol : 50 milligrams
  • Fat : 20 grams
  • Fiber : 5 grams
  • Protein : 20 grams
  • SaturatedFat : 8 grams
  • Sodium : 840 milligrams
  • Sugar : 11 grams
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