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Rhubarb Crumble or Rhubarb Crumble Brown Betty?

yield: 7 total time: 40 minutes
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Ingredients

  • 1/2 cup apples diced
  • 3 cups rhubarb chopped
  • 1 cup all purpose flour
  • 1 cup oats old-fashioned
  • 1 cup brown sugar
  • 1/2 cup butter melted
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 cup cold water
  • 3/4 cup brown sugar
  • 2 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 70 grams
  • Cholesterol : 35 milligrams
  • Fat : 15 grams
  • Fiber : 4 grams
  • Protein : 6 grams
  • SaturatedFat : 9 grams
  • Sodium : 190 milligrams
  • Sugar : 37 grams
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