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Red Velvet Pancakes

yield: 4 total time: 35 minutes
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Ingredients

  • 1 cup all purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1 egg
  • 3/4 cup buttermilk
  • 1/4 cup Sour Cream
  • 1 tablespoon red food coloring
  • 1 teaspoon pure vanilla extract
  • 3 tablespoons butter melted

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 85 milligrams
  • Fat : 14 grams
  • Fiber : 2 grams
  • Protein : 8 grams
  • SaturatedFat : 8 grams
  • Sodium : 490 milligrams
  • Sugar : 9 grams
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