Cinnamon Bread {Red Star Yeast Giveaway}

Ingredients

• 3/4 cup water — very warm but not hot, 120–130 degrees F
• 2 teaspoons yeast Red Star Platinum
• 2 cups unbleached all purpose flour
• 1 1/2 cups white whole wheat flour
• 3 tablespoons vital wheat gluten
• 1 1/4 teaspoons kosher salt
• 1 1/4 teaspoons ground cinnamon
• 1 large egg — slightly beaten
• 1/2 cup milk
• 2 tablespoons shortening — melted and at room temperature
• 1 cup hazelnuts —, toasted and roughly chopped
• 1/2 cup granulated sugar
• 2 tablespoons ground cinnamon

Nutrition

• Calories : 170 calories
• Carbohydrate : 24 grams
• Cholesterol : 10 milligrams
• Fat : 6 grams
• Fiber : 3 grams
• Protein : 5 grams
• SaturatedFat : 1 grams
• Sodium : 160 milligrams
• Sugar : 6 grams