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Red Mullet in Ginger Broth

yield: 4 total time: 35 minutes

Ingredients

1 piece fresh ginger root about 20 grams
1 garlic clove small
2 sprigs celery each about 80 grams
1 1/4 cups chicken broth
1 star anise
1 pinch sugar
3 red mullet each about 50 grams
1 sprig thai basil
salt
pepper

Nutrition

Calories : 25 calories
Carbohydrate : 3 grams
Fat : 1 grams
Fiber : 1 grams
Protein : 2 grams
Sodium : 220 milligrams

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