20 Zippys Portuguese Bean Soup Recipe Delight In These Amazing Recipes!
Published on: Mar 4, 2024
Portuguese bean soup is a hearty and flavorful dish that has become a staple in Hawaii, thanks to the influence of Portuguese immigrants. This soup is a perfect blend of meat, beans, and vegetables, making it a wholesome and satisfying meal. While there are many variations of this soup, we are sharing with you the traditional zippys portuguese bean soup recipe, which is loved by locals and visitors alike. So, let's get cooking and enjoy a taste of Portugal in every spoonful.
Looking for a hearty and delicious meal? Look no further than this flavorful Portuguese bean soup recipe. Made with tender beans, smoky linguica sausage, and aromatic vegetables, this soup is the perfect comfort food for any occasion.
This hearty and rich Portuguese fish stew is a classic dish that will transport you straight to the streets of Lisbon. Made with a variety of seafood, tomatoes, and fragrant spices, this stew is bursting with flavor and is perfect for any seafood lover.
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Kale Soup with Portuguese Sausage
Main Ingredients: Beef Stock, Chicken Stock, White Beans, Onion, Garlic
For a twist on the traditional Portuguese kale soup, try adding some spicy linguica sausage. The spicy sausage adds a kick of flavor to the hearty and nutritious soup, making it the perfect dish for a chilly evening.
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Portuguese Bean Soup for Souper (Soup, Salad & Sammie)...
Main Ingredients: Ham Hocks, Kidney Beans, Potatoes, Carrots, Onion
Celebrate Souper Month with this delicious and hearty Portuguese bean soup. Filled with creamy beans, smoky sausage, and savory vegetables, this soup is the perfect way to warm up on a cold winter day.
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Portuguese Bean Soup with Ham Hocks and Linguica
Main Ingredients: Smoked Ham Hocks, Water, Bay Leaves, Cilantro, Celery
This Portuguese bean soup is elevated with the addition of ham hocks and linguica sausage. The ham hocks add a rich and smoky flavor, while the sausage adds a spicy kick. Serve with some crusty bread for a complete meal.
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Portuguese Bean Soup I
Main Ingredients: Chorizo Sausage, Olive Oil, Carrots, Chopped Onion
Looking for a simple and flavorful recipe for Portuguese bean soup? This recipe is perfect for beginners and is made with basic ingredients that can be found in any grocery store. It's a great way to introduce yourself to Portuguese cuisine.
This Portuguese kale soup is often referred to as the "best" because of its simple yet delicious flavors. Made with kale, potatoes, and linguica sausage, this soup is perfect for a quick and easy weeknight meal.
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Portuguese Vegetable Soup with Spinach
Main Ingredients: Leek, Carrots, Potatoes, White Beans, Medium Carrots
Vegetarians, rejoice! This Portuguese vegetable soup is packed with nutritious vegetables, including spinach and carrots. It's a flavorful and satisfying meal that is perfect for any meatless Monday.
Looking for a versatile and flavorful soup that can be customized to your liking? This Portuguese soup is made with a variety of vegetables and can be easily adapted to include your favorite ingredients. Serve with some crusty bread for a complete meal.
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Portuguese Kale Soup #Sunday Supper
Main Ingredients: Fresh Chorizo, Onion, Garlic Cloves, Chicken Broth
This Portuguese kale soup is perfect for a lazy Sunday afternoon. Made with tender kale, creamy beans, and spicy sausage, this soup is a flavorful and comforting meal that will warm you up from the inside out.
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Portuguese White Bean Soup with Pasta
Main Ingredients: Water, Vegetable, Chopped Onion, Carrot, Large Potato
This Portuguese white bean soup is a hearty and satisfying meal that is perfect for a cold winter day. Made with creamy white beans, pasta, and fragrant spices, this soup is guaranteed to become a family favorite.
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Gluten Free Portuguese Bean Soup
Main Ingredients: Hurst Family Harvest Tri Bean Soup Mix, Olive Oil
If you have a gluten intolerance, you don't have to miss out on the delicious flavors of Portuguese bean soup. This recipe is gluten-free and still packed with all the flavors and textures you love.
Feijoada is a traditional Portuguese stew that is often made with a variety of meats and beans. This version is made with pork, beef, and beans for a hearty and satisfying meal that is perfect for a special occasion.
Chouriço is a Portuguese sausage that is often used in soups and stews for its spicy and smoky flavor. This kale soup is made with chouriço and is perfect for a quick and easy weeknight meal.
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Sopa de Legumes Portuguesa – Portuguese Vegetable Soup
Main Ingredients: Olive Oil, Garlic Clove, Onion, Leek, Carrot
This Portuguese vegetable soup is a simple and nutritious meal that is packed with a variety of vegetables and beans. It's a great way to use up any leftover veggies in your fridge and is perfect for a light lunch or dinner.
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Portuguese Cabbage & Kale Soup
Main Ingredients: Tomatoes, Butter, Dried Minced Onion, Salt, Ground
This hearty and flavorful soup is made with a combination of cabbage and kale for a nutritious and filling meal. Serve with some crusty bread for a complete and satisfying meal.
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Portuguese Linguica Stew
Main Ingredients: Olive Oil, Medium Yellow Onion, Garlic, White Wine, Bay
This Portuguese linguica stew is a simple and delicious meal that is perfect for a busy weeknight. Made with spicy sausage and a variety of vegetables, this stew is a great way to introduce yourself to the flavors of Portuguese cuisine.
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Portuguese Egg Soup
Main Ingredients: Olive Oil, Smoked Sausage, Diced Onions, Carrots, Diced
This traditional Portuguese egg soup is a simple and flavorful meal that is perfect for a light lunch or dinner. Made with eggs, broth, and spinach, this soup is both nutritious and delicious.
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Portuguese Potato, Sausage and Kale Soup
Main Ingredients: Extra Virgin Olive Oil, Potatoes, Sweet Onions, Garlic
This hearty and comforting soup is made with potatoes, sausage, and kale for a delicious and nutritious meal. It's perfect for a cold winter day and will warm you up from the inside out.
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Portuguese Kale Kohlrabi Soup
Main Ingredients: Onion, Garlic, Olive Oil, Kale, Vegetable Broth
Kohlrabi is a lesser-known vegetable that is often used in Portuguese cuisine. This kale kohlrabi soup is a delicious and unique way to introduce yourself to this nutritious and flavorful vegetable.
Looking for a hearty and flavorful soup to warm you up on a chilly night? Look no further than this delicious Portuguese bean soup. Made with tender chunks of beef, beans, and a variety of vegetables, this soup packs a punch of flavor in every spoonful. Serve it with a crusty bread roll for a comforting and satisfying meal.
If you're a seafood lover, this Portuguese fish stew is a must-try. Made with a flavorful broth, tender pieces of fish, and a variety of vegetables, this stew is a delicious and healthy meal option. Don't forget to garnish with fresh herbs for an extra pop of flavor.
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Portuguese Bean Soup for Souper (Soup, Salad & Sammie)...
Main Ingredients: Ham Hocks, Kidney Beans, Potatoes, Carrots, Onion
This Portuguese bean soup is a perfect addition to a soup, salad, and sandwich meal. Packed with protein and veggies, this soup is a complete and satisfying meal on its own. Serve it with a side of crispy fries for a delicious and balanced lunch or dinner.
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Portuguese Bean Soup with Ham Hocks and Linguica
Main Ingredients: Smoked Ham Hocks, Water, Bay Leaves, Cilantro, Celery
This Portuguese bean soup is taken to the next level with the addition of ham hocks and linguica. The smoky and savory flavors from these ingredients add a depth of flavor to the soup. Serve it with a side of cornbread for a filling and comforting meal.
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Portuguese Bean Soup I
Main Ingredients: Chorizo Sausage, Olive Oil, Carrots, Chopped Onion
Looking for a traditional Portuguese bean soup recipe? Look no further than this one. Made with simple and affordable ingredients, this soup is a staple in Portuguese households. Serve it with a side of chopped kale for a boost of nutrition.
This Portuguese kale soup is a crowd favorite for a reason. Made with tender pieces of meat, beans, and kale, this soup is packed with flavor and nutrients. Serve it with a sprinkle of parmesan cheese for an extra touch of indulgence.
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Portuguese Vegetable Soup with Spinach
Main Ingredients: Leek, Carrots, Potatoes, White Beans, Medium Carrots
For all the vegetarians out there, this Portuguese vegetable soup is for you. Made with a variety of veggies and spinach, this soup is packed with vitamins and minerals. Serve it with a slice of crusty bread for a complete and satisfying meal.
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Portuguese White Bean Soup with Pasta
Main Ingredients: Water, Vegetable, Chopped Onion, Carrot, Large Potato
This Portuguese white bean soup is a twist on the traditional recipe, with the addition of pasta. The pasta adds a heartiness to the soup, making it a filling and comforting meal. Serve it with a sprinkle of fresh parsley for a burst of freshness.
Simple and versatile, this Portuguese soup is a great option for a quick and easy meal. Made with a variety of veggies, beans, and meat, this soup can be customized to your liking. Serve it with a crusty baguette for a simple and satisfying dinner.
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Portuguese Kale Soup #Sunday Supper
Main Ingredients: Fresh Chorizo, Onion, Garlic Cloves, Chicken Broth
This Portuguese kale soup is perfect for a lazy Sunday supper. Let it simmer on the stove while you relax and enjoy some downtime. The end result is a flavorful and hearty soup that is perfect for a cozy night in.
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Gluten Free Portuguese Bean Soup
Main Ingredients: Hurst Family Harvest Tri Bean Soup Mix, Olive Oil
For those who follow a gluten-free diet, this Portuguese bean soup is a great option. Made with gluten-free ingredients, this soup is still packed with flavor. Serve it with a side of gluten-free bread for a complete and delicious meal.
This Portuguese feijoada is a classic and hearty bean stew. Made with a variety of meats and beans, this stew is a staple in Portuguese cuisine. Serve it with a side of rice for a complete and satisfying meal.
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Portuguese Cabbage & Kale Soup
Main Ingredients: Tomatoes, Butter, Dried Minced Onion, Salt, Ground
This Portuguese cabbage and kale soup is a great way to use up leftover cabbage. The combination of cabbage and kale adds a crunch and texture to the soup. Serve it with a warm crusty roll for a comforting and filling meal.
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Portuguese Linguica Stew
Main Ingredients: Olive Oil, Medium Yellow Onion, Garlic, White Wine, Bay
This Portuguese linguica stew is a spicy and savory dish that is perfect for chilly nights. The linguica adds a kick of flavor, while the veggies and beans provide a balance of nutrition. Serve it with a side of brown rice for a complete and satisfying meal.
This Portuguese chouriço and kale soup is a flavorful and meaty option for soup lovers. The chouriço adds a smoky and spicy element to the soup, while the kale adds a nutritional boost. Serve it with a slice of crusty bread for a delicious and satisfying meal.
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Portuguese Egg Soup
Main Ingredients: Olive Oil, Smoked Sausage, Diced Onions, Carrots, Diced
This Portuguese egg soup is a simple and comforting dish that is perfect for a light lunch or dinner. Made with hard-boiled eggs and a flavorful broth, this soup is packed with protein and flavor. Serve it with a sprinkle of chopped scallions for a pop of freshness.
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Sopa de Legumes Portuguesa – Portuguese Vegetable Soup
Main Ingredients: Olive Oil, Garlic Clove, Onion, Leek, Carrot
This Portuguese vegetable soup is a great way to get your daily dose of nutrition. Made with a variety of veggies, beans, and tomato broth, this soup is packed with flavor and vitamins. Serve it with a side of crusty bread for a satisfying and healthy meal.
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Portuguese Kale Kohlrabi Soup
Main Ingredients: Onion, Garlic, Olive Oil, Kale, Vegetable Broth
This Portuguese kale kohlrabi soup is a unique and nutritious option for soup lovers. The combination of kale and kohlrabi adds a crunchy and refreshing element to the soup. Serve it with a dollop of plain Greek yogurt for a creamy and tangy touch.
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Feijoada Portuguese Bean Stew
Main Ingredients: Dried Black Beans, Kosher Salt, Cooking Oil, Onion
This Portuguese bean stew, also known as feijoada, is a staple in Portuguese cuisine. Made with a variety of meats, beans, and veggies, this stew is packed with flavor and nutrition. Serve it with a side of crusty bread for a complete and satisfying meal.
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Portuguese Potato, Sausage and Kale Soup
Main Ingredients: Extra Virgin Olive Oil, Potatoes, Sweet Onions, Garlic
This Portuguese potato, sausage, and kale soup is a hearty and flavorful option for soup lovers. The combination of these ingredients creates a delicious and filling soup that is perfect for a chilly night. Serve it with a side of garlic bread for a complete and satisfying meal.
The Origin of Portuguese Bean Soup
The History and Influences
Portuguese bean soup is believed to have originated in the Azores, a group of islands in Portugal. When Portuguese immigrants came to Hawaii in the late 19th century to work on sugar plantations, they brought along their traditional recipes, including this soup. Over time, the local ingredients and cooking methods were incorporated, resulting in the unique and delicious zippys portuguese bean soup we know today.
The Key Ingredients
The Meat
The base of this soup is a combination of ham hocks and smoked ham, which give it a rich and smoky flavor. The ham hocks are first boiled to create a flavorful broth, while the smoked ham is added for additional taste and texture. You can also use Portuguese sausage, known as linguica, for a more authentic flavor.
The Beans
The main beans used in this soup are kidney beans, which are soaked overnight and then cooked in the ham hock broth. However, you can also add other beans like white beans or black beans to add more variety and texture to the soup.
The Vegetables
Carrots, potatoes, and cabbage are the essential vegetables in this soup. They add color, flavor, and nutrients to the dish. Some recipes also call for tomatoes, onions, and celery, which add an extra layer of flavor.
The Seasonings
The seasonings are what give this soup its distinct taste. Bay leaves, garlic, and salt are the main seasonings used, along with a dash of hot sauce for some heat. You can also add Portuguese allspice or paprika for a more authentic flavor.
The Cooking Process
Step-by-Step Instructions
To make zippys portuguese bean soup, start by boiling the ham hocks in a large pot of water for about an hour. Then, add the smoked ham and continue to simmer for another hour. Next, add the soaked beans and cook for an additional hour until they are tender. Add the vegetables and seasonings and let them cook for another 30 minutes until they are soft. The longer you cook the soup, the more the flavors develop, so if you have the time, let it simmer for a few hours.
In Conclusion
This zippys portuguese bean soup recipe is a perfect example of how cultures can come together to create something truly delicious. With its hearty and comforting flavors, this soup is a favorite among many in Hawaii. So, the next time you're looking for a wholesome and tasty meal, give this recipe a try and transport yourself to the islands of Portugal.
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