17 Zante's Indian Pizza Recipe Prepare To Be Amazed!

Published on: Mar 31, 2024

Zante's Indian pizza is a unique and flavorful twist on traditional pizza that is sure to tantalize your taste buds. This fusion dish combines the best of both worlds - the classic Italian pizza and the bold spices of Indian cuisine. With its perfect blend of flavors and textures, Zante's Indian pizza is a must-try for any food lover. In this article, we will take a closer look at the ingredients and preparation of this mouth-watering dish.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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If you're looking for a flavorful and healthy side dish to accompany your beer can chicken, look no further than Indian spiced lentils. These lentils are cooked with a variety of aromatic spices, giving them a rich and complex flavor. They are also packed with protein and fiber, making them a nutritious addition to any meal.
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Indian Chicken Korma

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Korma is a rich and creamy curry dish that originated in India. It is made with a variety of spices, including coriander, cumin, and turmeric, as well as coconut milk and yogurt. The chicken is cooked in this flavorful sauce until tender and then served with rice or naan bread. This dish is a must-try for any Indian food lover.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try this flavorful chickpea coconut curry. Chickpeas are cooked in a creamy and spicy coconut sauce, making it a perfect pairing for your beer can chicken. This dish is also packed with protein and fiber, making it a healthy and satisfying meal.
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There are countless variations of chicken curry in Indian cuisine, each with their own unique blend of spices and flavors. Whether you prefer a mild and creamy curry or a spicy and tangy one, there is a chicken curry recipe out there for you. Serve it alongside your beer can chicken for a delicious and well-rounded meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a popular Indian dish made with black lentils, kidney beans, and a variety of spices and aromatics. It is slow-cooked for hours until the lentils and beans are tender and the flavors have melded together. This dish is often served with rice or naan bread and is a perfect complement to your beer can chicken.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're a fan of spicy food, then Indian curry chicken is a must-try dish. This curry is made with a variety of spices, including red chili powder, garam masala, and ginger, giving it a bold and complex flavor. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This coconut lentil curry is another great vegetarian option to pair with your beer can chicken. The lentils are cooked in a creamy and flavorful coconut sauce, making them soft and tender. This dish is also packed with protein and fiber, making it a healthy and nutritious addition to your meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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North Indian cuisine is known for its rich and flavorful curries, and chicken curry is no exception. This dish is made with a variety of spices, including cumin, coriander, and turmeric, and is often cooked with onions, tomatoes, and yogurt. Serve it alongside your beer can chicken for a hearty and delicious meal.
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Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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To soak up all the delicious sauces and flavors from your beer can chicken and Indian side dishes, make sure to serve some roti on the side. This buttery Indian flatbread is made with whole wheat flour and ghee, giving it a rich and buttery flavor. It's the perfect accompaniment to any spicy and flavorful dish.
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Indian Restaurant Madras Curry

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Madras curry is a popular dish in Indian restaurants, known for its rich and spicy flavor. It is made with a blend of aromatic spices, including mustard seeds, fenugreek, and curry leaves. The chicken is cooked in this flavorful sauce until it is tender and then served with rice or naan bread.
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Crispy Indian Okra

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For a unique and delicious side dish, try this crispy Indian okra recipe. The okra is coated in a blend of spices and chickpea flour and then fried until it is crispy and golden brown. This dish is a great alternative to traditional vegetable sides and pairs well with your flavorful beer can chicken.
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Stovetop Naan bread( Indian Naan bread)

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No Indian meal is complete without some naan bread to soak up all the delicious flavors. This stovetop naan bread recipe is easy to make and only requires a few ingredients. It is soft, fluffy, and perfect for dipping into your curries or serving alongside your beer can chicken.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Indian Lemon Rice

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For a bright and flavorful side dish, try this Indian lemon rice recipe. The rice is cooked with lemon juice and a variety of spices, giving it a tangy and aromatic flavor. It's a great way to add some zing to your meal and pairs well with any spicy dish, including beer can chicken.
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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
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If you're short on time but still want to serve some delicious Indian flatbread with your beer can chicken, try this quick and easy roti recipe. It only requires a few ingredients and can be made in under 30 minutes. It's the perfect accompaniment to any Indian meal and will be a hit with your family and friends.

The Secret behind Zante's Indian Pizza Recipe

One of the key elements that sets Zante's Indian pizza apart from any other pizza is its special sauce. This sauce is made from a combination of spices commonly used in Indian cooking, such as curry powder, garam masala, and turmeric. These spices not only add a burst of flavor to the pizza, but they also have numerous health benefits. Turmeric, for example, is known for its anti-inflammatory properties and garam masala is packed with antioxidants.

The Perfect Topping Combination

Aside from the sauce, the toppings on Zante's Indian pizza are what truly make it stand out. The most popular topping combination includes tandoori chicken, paneer, and bell peppers. The tandoori chicken is marinated in a blend of yogurt and spices before being cooked in a clay oven, giving it a unique and smoky flavor. The paneer, a type of Indian cheese, adds a creamy and rich texture to the pizza while the bell peppers provide a burst of color and crunch.

The Perfect Crust

Last but not least, the crust of Zante's Indian pizza is what ties all the flavors together. The crust is made from a combination of wheat flour and semolina, giving it a slightly crispy texture. The semolina also adds a nutty flavor to the crust, which complements the bold flavors of the sauce and toppings. In conclusion, Zante's Indian pizza is a delicious and unique dish that combines the best of both Italian and Indian cuisines. With its special sauce, flavorful toppings, and crispy crust, this pizza is a must-try for any food enthusiast. So, the next time you're craving pizza, why not try something new and experience the explosion of flavors in Zante's Indian pizza.
17 zante's indian pizza recipe Prepare to be amazed!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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