17 Zabar Russian Coffee Cake Recipe Try These Culinary Delights!
Published on: Mar 7, 2024
For coffee lovers, there's nothing quite like a warm and delicious Russian coffee cake to accompany your morning cup of joe. This decadent treat is rich in flavor and has a moist, tender texture that will have you reaching for a second slice. The traditional recipe for this cake, also known as "zabar," has been passed down through generations and is a staple in Russian culture. In this article, we'll take a closer look at the zabar Russian coffee cake recipe and show you how to make this mouthwatering dessert in your own kitchen.
Main Ingredients: Unsalted Butter, Flour, Sugar, Light Brown Sugar
Indulge in the warm and comforting flavors of cinnamon with this delicious Coffee Cake recipe. The perfect balance of sweetness and spice, this cake is sure to be a hit at any gathering or as a special treat for yourself. The rich, buttery crumb topping adds a delightful crunch to every bite.
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Simple Coffee Cake
Main Ingredients: Butter, Flour, Brown Sugar, Baking Powder, Cinnamon
If you're in need of a quick and easy dessert that still manages to impress, this Simple Coffee Cake is just the recipe for you. With minimal ingredients and prep time, this coffee cake is a great option for those busy days when you still want to satisfy your sweet tooth. The simple yet delicious flavor will make this a household favorite in no time.
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Yogurt Coffee Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Pure
This Yogurt Coffee Cake is a healthier twist on the classic recipe. The addition of yogurt gives the cake a moist and tender texture, while also adding a subtle tanginess. Topped with a cinnamon streusel and a drizzle of honey glaze, this cake is a guilt-free indulgence that you won't be able to resist.
Main Ingredients: Brown Sugar, Ap Flour, Butter, Cinnamon, Milk, Oil
This recipe for Cinnamon Streusel Coffee Cake is a family favorite, also known as "Daddy's Coffee Cake." It's a treasured recipe that has been passed down through generations and has become a staple at family gatherings. The warm aroma of cinnamon and brown sugar will fill your home as this cake bakes to perfection.
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Classic Coffee Cake
Main Ingredients: Brown Sugar, All Purpose Flour, Ground Cinnamon, Kosher
For a traditional and timeless option, this Classic Coffee Cake is a must-try. Moist and tender cake, swirled with a cinnamon and brown sugar filling, is topped with a buttery crumb topping. Whether you serve it for breakfast, brunch, or as a dessert, this classic coffee cake will never go out of style.
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Cinnamon Crumb Coffee Cake
Main Ingredients: Butter, Sugar, Vanilla, Egg, Flour, Baking Powder
Take your coffee cake to the next level with this Cinnamon Crumb Coffee Cake. The crumb topping is made with oats for a delicious and unique twist. The hearty crumb topping pairs perfectly with the tender cake, making this a coffee cake that will leave you wanting more.
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Crumb Coffee Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
If you can't get enough of that crumb topping, this Crumb Coffee Cake is the recipe for you. With a generous layer of crumb topping, this coffee cake is perfect for those who love a little extra crunch in every bite. The cinnamon and brown sugar flavors in the crumb topping are perfectly balanced by the moist and tender cake.
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Cinnamon Streusel Coffee Cake
Main Ingredients: Graham Cracker Crumbs, Packed Brown Sugar, Chopped
Cinnamon Streusel Coffee Cake is a classic recipe that never gets old. The combination of cinnamon and brown sugar in the filling, along with the buttery crumb topping, creates a deliciously indulgent cake. Whether you enjoy it with a cup of coffee or as a dessert, this coffee cake is a crowd-pleaser.
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Blueberry Crumble Coffee Cake
Main Ingredients: Brown Sugar, Flour, Cinnamon, Nutmeg, Cardamom, Butter
Fruit lovers will adore this Blueberry Crumble Coffee Cake. The burst of juicy blueberries adds a refreshing and slightly tart flavor to the cake. The crumble topping is made with almonds, adding a delightful crunch to every bite. This coffee cake is the perfect balance of sweet and fruity.
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HONEY BUN COFFEE CAKE
Main Ingredients: Yellow Cake Mix, Sour Cream, Eggs, Vegetable Oil, Brown
For a coffee cake with a sweet and sticky twist, try this Honey Bun Coffee Cake. The combination of cinnamon and honey in the filling creates a delicious flavor that is reminiscent of the classic honey bun snack. The glaze on top adds an extra touch of sweetness to this irresistible coffee cake.
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Cinnamon Streusal Coffee Cake
Main Ingredients: Streusel Topping, Granulated Sugar, Salt, Unbleached
This Cinnamon Streusal Coffee Cake is a unique and delicious twist on the classic recipe. The addition of cream cheese in the filling creates a creamy and tangy contrast to the sweet and spicy flavors of the cake. Topped with a generous layer of streusel, this coffee cake is a must-try.
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Coffee Cake Muffins
Main Ingredients: All Purpose Flour, Imperial Sugar Light Brown Sugar
If you prefer individual servings, these Coffee Cake Muffins are a great option. The same delicious flavors of a traditional coffee cake are packed into a convenient and portable muffin form. Perfect for on-the-go breakfasts or a quick snack, these coffee cake muffins are a delicious and versatile option.
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Cinnamon Coffee Cake Muffins
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
For an extra dose of cinnamon, try these Cinnamon Coffee Cake Muffins. The batter is swirled with a cinnamon and brown sugar filling, creating a delicious and flavorful muffin. Topped with a cinnamon streusel and a drizzle of maple syrup, these muffins are a lovely addition to any brunch spread.
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Raspberry Streusel Coffee Cake
Main Ingredients: Raspberries, Water, Lemon Juice, Sugar, Cornstarch
If you're a fan of fruity flavors, this Raspberry Streusel Coffee Cake is a must-try. The tartness of the raspberries pairs perfectly with the sweet and buttery streusel topping. This coffee cake is a delicious combination of flavors and textures that will leave you wanting more.
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Extra Crumb Cinnamon Struesel Sour Cream Coffee Cake
Main Ingredients: Cinnamon, Sugar, All Purpose Flour, Butter, Brown
This Extra Crumb Cinnamon Streusel Sour Cream Coffee Cake is a decadent and indulgent treat. The sour cream in the batter adds a moist and rich texture to the cake, while also balancing out the sweetness of the cinnamon and brown sugar filling. The extra crumb topping takes this coffee cake to the next level.
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Cake Mix Coffee Cake
Main Ingredients: Yellow Cake Mix, Water, Buttermilk, Oil, Eggs, Vanilla
For a simple and hassle-free option, try this Cake Mix Coffee Cake. With a few added ingredients, you can transform a basic cake mix into a delicious coffee cake. The best part? You can easily customize the flavor by using different cake mix flavors, such as chocolate or lemon.
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Easy Cinnamon Roll Coffee Cake
Main Ingredients: Butter, Eggs, Sugar, Flour, Vanilla, Baking Powder
Combine two breakfast favorites into one delicious treat with this Easy Cinnamon Roll Coffee Cake. The cinnamon and brown sugar filling creates a swirl of flavor throughout the cake, while the glaze on top adds a sticky and sweet finish. This coffee cake is a crowd-pleaser that will have everyone asking for the recipe.
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Streusel Coffee Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Light Brown Sugar
This Streusel Coffee Cake is a classic recipe that never disappoints. The tender and moist cake is swirled with a cinnamon and brown sugar filling and topped with a buttery crumb topping. Perfect for any occasion, this coffee cake is sure to become a favorite in your household.
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Banana Coffee Cake
Main Ingredients: Butter, All Purpose Flour, Light Brown Sugar, Sugar
For a unique and delicious twist on the classic coffee cake, try this Banana Coffee Cake. The ripe bananas add a natural sweetness and moisture to the cake, while also adding a subtle banana flavor. Topped with a cinnamon streusel, this coffee cake is a great way to use up those overripe bananas.
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Cinnamon Cream Cheese Coffee Cake
Main Ingredients: Unsalted Butter, All Purpose Flour, Light Brown Sugar
If you're a fan of cream cheese, this Cinnamon Cream Cheese Coffee Cake is a must-try. The cream cheese filling adds a creamy and tangy element to the cake, while also balancing out the sweetness of the cinnamon and brown sugar flavors. Topped with a generous layer of cinnamon streusel, this coffee cake is a decadent treat for any occasion.
The History of Zabar Russian Coffee Cake
The Origins of Zabar
The name "zabar" comes from the Russian word for "coffee," which is "kofe." The origins of this cake date back to the 19th century, when coffee became a popular beverage in Russia. As the demand for coffee grew, so did the desire for a dessert that could be enjoyed alongside it. Thus, the zabar Russian coffee cake was born.
A Traditional Recipe Passed Down Through Generations
The original recipe for zabar Russian coffee cake has been passed down through many generations in Russian families. It is a treasured recipe that has been perfected over time, with each family adding their own unique touch. The result is a cake that is rich in history and flavor, making it a beloved dessert in Russian culture.
Ingredients for Zabar Russian Coffee Cake
A Decadent Combination of Flavors
The key to making a delicious zabar Russian coffee cake is using quality ingredients. This includes flour, sugar, butter, eggs, sour cream, and vanilla extract. These ingredients work together to create a moist and flavorful cake that will have your taste buds dancing.
Optional Additions for Extra Flavor
While the traditional recipe calls for the ingredients mentioned above, there are some optional additions that can take your zabar Russian coffee cake to the next level. Some people like to add chopped nuts such as walnuts or almonds to the batter for added crunch and flavor. Others may add cinnamon or cardamom for a warm and spicy kick.
How to Make Zabar Russian Coffee Cake
Step-by-Step Instructions
1. Preheat your oven to 350 degrees Fahrenheit.
2. In a large mixing bowl, cream together butter and sugar until light and fluffy.
3. Add in the eggs, one at a time, mixing well after each addition.
4. Slowly add in the sour cream and vanilla extract, mixing until well combined.
5. Gradually add in the flour, mixing until the batter is smooth.
6. If desired, fold in any optional additions such as chopped nuts or spices.
7. Pour the batter into a greased 9-inch round cake pan.
8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
9. Let the cake cool before serving.
Serving Suggestions
Traditionally, zabar Russian coffee cake is served with a cup of coffee or tea. However, you can also enjoy it with a dollop of whipped cream or a dusting of powdered sugar for an extra touch of sweetness.
Enjoy Your Homemade Zabar Russian Coffee Cake
A Delicious and Rich Dessert
Now that you know the history and recipe for zabar Russian coffee cake, it's time to try it for yourself. With its rich flavor and moist texture, this cake is sure to become a new favorite in your household. So grab a slice, pour yourself a cup of coffee, and savor the deliciousness of this classic Russian dessert.
