16 Yummy Yummy Sauce Recipe Japanese Deliciousness Awaits You!

Published on: Mar 26, 2024

For lovers of Japanese cuisine, there's nothing quite like a delicious homemade sauce to elevate the flavors of your dishes. And when it comes to sauces, the Japanese have mastered the art of creating rich, savory flavors that leave your taste buds wanting more. One such sauce is the Yummy Yummy sauce, a versatile and flavorful condiment that pairs well with a variety of dishes. In this article, we'll share with you a simple yet delicious sauce recipe that will have you saying "yummy yummy" with every bite. So let's get started!

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

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Teriyaki Sauce Recipe - The Gunny Sack

No list of Japanese sauces would be complete without teriyaki sauce. This classic marinade is a perfect balance of sweet and savory, making it the perfect pairing for beer can chicken. Simply mix together soy sauce, brown sugar, garlic, ginger, and sake for a delicious and easy marinade.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

Tonkatsu sauce is a tangy and slightly sweet sauce that is often served with fried foods in Japan. It's also a delicious accompaniment to beer can chicken. To make your own, combine ketchup, Worcestershire sauce, soy sauce, and sugar for a unique flavor that will elevate your chicken.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

How to Make Gyoza Sauce (EASY 4-Ingredient Recipe!) - Platings + Pairings

Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

While typically used as a dipping sauce for dumplings, gyoza sauce is also a great marinade for beer can chicken. Made with soy sauce, rice vinegar, sesame oil, and chili flakes, this sauce adds a nice kick to your chicken.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

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If you've ever been to a Japanese hibachi restaurant, you've probably had yum yum sauce. This creamy and slightly sweet sauce is a perfect match for beer can chicken. Mayonnaise, ketchup, garlic powder, paprika, and honey are the key ingredients in this tasty sauce.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

Yakisoba sauce is a staple in Japanese cuisine and is often used as a marinade for meats. It's a blend of soy sauce, Worcestershire sauce, oyster sauce, and sugar, creating a flavorful and slightly tangy sauce that pairs perfectly with beer can chicken.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

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Ponzu sauce is a citrus-based sauce that is commonly used in Japanese cooking. Made with soy sauce, rice vinegar, citrus juice, and mirin, this sauce adds a bright and tangy flavor to your beer can chicken.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

Steak Bites with Sesame Steak Sauce - Food Mamma

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This sauce is typically used as a dipping sauce for grilled meats, but it also makes a great marinade for beer can chicken. Made with soy sauce, sesame oil, rice vinegar, and sugar, this sauce adds a nutty and savory flavor to your chicken.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

Kewpie Japanese Mayonaise 17.64 Fl Oz. 2-pack – SecretPantryLA

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Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

Kewpie mayonnaise is a staple in Japanese cuisine and is a great addition to beer can chicken. This mayonnaise is made with rice vinegar and MSG, giving it a tangy and slightly sweet flavor that pairs well with chicken.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Eel sauce, also known as unagi sauce, is a thick and sweet sauce that is often used in sushi rolls. It's also a great marinade for chicken. To make your own, mix together soy sauce, mirin, sugar, and sake for a delicious and unique flavor.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

Teriyaki Salmon Recipe - Cooking Classy

This recipe puts a twist on the classic teriyaki sauce by using it as a marinade for salmon. The combination of soy sauce, brown sugar, garlic, ginger, and sake creates a flavorful and slightly sweet marinade that is perfect for grilling.

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Multipurpose Sauce (for Noodles And Tempura)

Main Ingredients: Soy Sauce, Mirin, Rice Wine, Dried Bonito Flakes

As the name suggests, this sauce is perfect for a variety of dishes, including beer can chicken. Made with soy sauce, mirin, and sugar, this sauce adds a rich and savory flavor to your chicken.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

Pin on Homemade Sauces, Dressings and other Condiments

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Tempura dipping sauce is a classic accompaniment to fried shrimp, but it also pairs well with beer can chicken. This sauce is made with soy sauce, dashi stock, mirin, and sugar, creating a flavorful and slightly sweet sauce that is perfect for dipping.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

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Vegan Teriyaki Sauce - Loving It Vegan

If you're looking for a vegan and gluten-free option, this Korean teriyaki sauce is the perfect choice. Made with soy sauce, rice vinegar, garlic, ginger, and maple syrup, this sauce is full of flavor and pairs well with beer can chicken.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

Japanese Soba Cheapest Outlet, Save 56% | jlcatj.gob.mx

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Soba noodles are a popular dish in Japanese cuisine and are often served with a dipping sauce. This sauce is made with soy sauce, mirin, sugar, and dashi stock, creating a savory and slightly sweet flavor that is perfect for dipping your beer can chicken.

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Katsu Sauce

Main Ingredients: Ketchup, Soy Sauce, Brown Sugar, Mirin, Worcestershire

Chicken Katsu & Sauce | Chicken katsu sauce, Stuffed peppers, Chicken

Chicken Katsu Recipe with Tonkatsu Sauce - Sweet and Savory Meals

Katsu sauce is a staple in Japanese cuisine and is often served with breaded and fried meats. However, it also makes a great marinade for beer can chicken. Made with tomato ketchup, Worcestershire sauce, soy sauce, and sugar, this sauce adds a tangy and slightly sweet flavor to your chicken.

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Yakitori Tare Sauce

Main Ingredients: Soy Sauce, Brown Sugar, Mirin, Sake, Garlic Cloves

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Yakitori is a popular type of Japanese skewered chicken that is often basted with a delicious sauce. This sauce, known as tare, is made with soy sauce, sake, sugar, and mirin, creating a flavorful and slightly sweet sauce that is perfect for basting your beer can chicken.

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The Best Yakitori Sauce

Main Ingredients: Chicken Wings, Sake, Mirin, Sugar, Shoyu

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This yakitori sauce is a little different from the previous one, but just as delicious. Made with soy sauce, sake, mirin, and honey, this sauce adds a sweet and savory flavor to your beer can chicken.

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Tempura Sauce

Main Ingredients: Dashi, Soy Sauce, Mirin, Bonito Flakes, Daikon

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Tempura sauce is a classic dipping sauce for fried foods, but it also makes a great marinade for beer can chicken. This sauce is made with soy sauce, mirin, and dashi stock, creating a flavorful and slightly sweet sauce that is perfect for chicken.

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Japanese Ginger Sauce

Main Ingredients: Light Mayonnaise, Fresh Ginger, Low Sodium Soy Sauce

Japanese Steakhouse Ginger Sauce - Simply Happenings

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This sauce, also known as ponzu sauce, is a tangy and slightly sweet sauce that is often used as a dipping sauce for grilled meats. It's also a great marinade for beer can chicken. Made with soy sauce, rice vinegar, citrus juice, and ginger, this sauce adds a bright and refreshing flavor to your chicken.

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Tonkatsu Sauce (Japanese Ketchup)

Main Ingredients: Ketchup, Soy Sauce, Worcestershire Sauce

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Tonkatsu sauce is a staple in Japanese cuisine and is often served with fried foods. However, it also makes a great marinade for beer can chicken. Made with tomato ketchup, Worcestershire sauce, soy sauce, and sugar, this sauce adds a tangy and slightly sweet flavor to your chicken.

The Secret Ingredient

When it comes to Japanese sauces, the secret ingredient is often umami. Umami is known as the fifth taste, alongside sweet, salty, sour, and bitter. It's a savory, meaty flavor that adds depth and richness to dishes. The main source of umami in the Yummy Yummy sauce is mirin, a sweet rice wine that is commonly used in Japanese cooking. Its sweetness helps balance out the saltiness of the sauce and adds a unique depth of flavor.

Making the Sauce

To make the Yummy Yummy sauce, you'll need a few key ingredients: soy sauce, sesame oil, mirin, sugar, and rice vinegar. Combine equal parts soy sauce and mirin, along with a tablespoon of sesame oil, a teaspoon of sugar, and a splash of rice vinegar in a small saucepan. Bring it to a simmer over medium heat and let it cook for about 5 minutes. The longer you cook it, the thicker and more concentrated the sauce will become. Once it's reached your desired consistency, remove it from the heat and let it cool.

Versatility at its Finest

The great thing about the Yummy Yummy sauce is its versatility. It can be used as a marinade for meats, a dipping sauce for dumplings, or a dressing for salads. You can even drizzle it over roasted vegetables for a burst of flavor. The possibilities are endless, making it a staple in any Japanese home cook's kitchen.

Final Thoughts

With its rich umami flavor and sweet and tangy undertones, the Yummy Yummy sauce is a must-try for any Japanese food enthusiast. It's simple to make and adds a delicious touch to any dish. We hope this Japanese sauce recipe will become a favorite in your household as it has in ours. So go ahead and give it a try, and get ready to say "yummy yummy" with every bite.