18+ Yummy Christmas Cake Recipe Ignite Your Passion For Cooking!
Published on: Apr 13, 2024
'Tis the season for indulging in delicious treats, and what better way to celebrate the holidays than with a mouthwatering Christmas cake? This yummy Christmas cake recipe is sure to be a hit at any gathering or as a special dessert for your family. With a perfect balance of rich flavors and festive decorations, this cake is a must-try for the holiday season. Follow these simple steps and wow your loved ones with this delectable dessert.
Christmas is a time for indulging in delicious treats, and what better way to celebrate than with a festive Christmas cake? Whether you prefer a traditional fruitcake or something a little more unique, we've got you covered with our top 20 Christmas cake recipes.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a burst of festive flavor, try a cranberry Christmas cake. This sweet and tangy cake is made with fresh cranberries and a hint of orange for a delightful holiday treat. Serve it with a dollop of whipped cream for the perfect finishing touch.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests, a simple Christmas cake is the way to go. With minimal ingredients and easy instructions, you can whip up a tasty cake in no time. Don't be fooled by its simplicity, this cake is sure to be a crowd-pleaser.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
No Christmas celebration is complete without a yule log cake, also known as a Christmas log cake. This showstopping dessert is made with a decadent chocolate sponge cake rolled with a creamy filling and decorated to look like a festive log. It's a must-try for any chocolate lover.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
A dry Christmas cake is a major disappointment, which is why we've included a recipe for a moist and flavorful cake. Packed with dried fruit, nuts, and warm spices, this cake is perfect for enjoying with a cup of tea or coffee on a cold winter's day.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you want to switch up your Christmas cake game, try a Pandoro Christmas tree cake. This Italian cake is shaped like a Christmas tree and is made with a light and fluffy sponge cake. It's the perfect centerpiece for any holiday gathering.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing twist on a traditional Christmas cake, try a cranberry and lime cake. The tartness of the cranberries and the zesty lime create a delicious balance of flavors that is sure to be a hit with your family and friends.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios and cherries, this is the Christmas cake for you. This cake is packed with both of these delicious ingredients and is finished off with a drizzle of white chocolate for an extra special touch.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
A fruit cake, also known as a plum cake or Christmas cake, is a classic holiday dessert. This rich and dense cake is filled with dried fruit and nuts, and is often soaked in alcohol for added flavor. It's a timeless treat that is sure to please all generations.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't let the thought of making a Christmas cake stress you out. This easy Christmas cake recipe is perfect for beginners or those short on time. With just a few simple ingredients and minimal prep work, you can have a delicious cake ready to enjoy in no time.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
For a burst of color and flavor, try a pomegranate Christmas cake. This cake is made with fresh pomegranate seeds and a hint of orange for a unique and festive twist on a traditional Christmas cake. Plus, it's packed with antioxidants, making it a somewhat healthy holiday treat.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
Chocolate lovers rejoice, we've got a Christmas cake just for you. This rich and indulgent chocolate cake is perfect for satisfying your sweet tooth during the holiday season. Top it with your favorite chocolate candies or drizzle it with a chocolate glaze for an extra decadent treat.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
If you're a fan of almond flavors, you'll love this cranberry almond Christmas cake. The nutty almond flavor pairs perfectly with the tartness of the cranberries for a unique and delicious cake. Add a sprinkling of sliced almonds on top for a little extra crunch.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
A Christmas cake roll is a fun and festive twist on a traditional Christmas cake. This rolled cake is filled with a sweet cream cheese filling and is decorated to look like a festive log. It's a great alternative to a traditional cake and is sure to impress your guests.
For a fun and unique Christmas dessert, try making Christmas cake popsicles. These bite-sized treats are made with crumbled cake, frosting, and holiday sprinkles. They're a great way to use up any leftover cake and are sure to be a hit with kids and adults alike.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
Cherries are a popular ingredient in many Christmas cakes, and for good reason. Their sweet and tangy flavor pairs perfectly with the spices and dried fruit in a traditional Christmas cake. Try adding a splash of cherry liqueur for an extra burst of flavor.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
Sometimes, you just can't beat a classic. A classic Christmas cake is a tried and true recipe that has been passed down through generations. It's a timeless treat that is sure to bring back fond memories and create new ones with your loved ones.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're looking for a healthier option for your Christmas cake, we've got you covered. This recipe swaps out some of the traditional ingredients for healthier alternatives, making it a guilt-free indulgence. Plus, it still tastes just as delicious as a traditional Christmas cake.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
In Japan, Christmas cakes are a popular holiday treat. This light and airy sponge cake is filled with whipped cream and decorated with strawberries to resemble a festive gift. It's a beautiful and tasty addition to any Christmas celebration.
For a burst of festive flavor, try a cranberry Christmas cake. This sweet and tangy cake is made with fresh cranberries and a hint of orange for a delightful holiday treat. Serve it with a dollop of whipped cream for the perfect finishing touch.
Ingredients:
Dry Ingredients:
All-purpose flour
Baking powder
Cinnamon
Ginger
Cloves
Wet Ingredients:
Butter
Sugar
Eggs
Milk
Vanilla extract
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a round cake pan and set aside.
2. In a medium bowl, whisk together the dry ingredients - flour, baking powder, cinnamon, ginger, and cloves. Set aside.
3. In a separate large bowl, cream the butter and sugar together until light and fluffy. Add in the eggs one at a time, mixing well after each addition.
4. Gradually add in the dry ingredients to the wet ingredients, alternating with milk. Mix until well combined.
5. Stir in vanilla extract for an extra layer of flavor.
6. Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
7. Let the cake cool for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
Decoration:
1. Once the cake is completely cooled, you can start decorating it. Use your favorite icing to cover the entire cake.
2. Add some festive sprinkles or edible glitter for a touch of holiday cheer.
3. For an extra special touch, top the cake with some fresh berries and a dusting of powdered sugar.
And there you have it - a delicious and yummy Christmas cake that will impress your friends and family. This recipe is easy to follow and can be customized with your own personal touch. So go ahead and try it out this holiday season - your taste buds will thank you.
