17 Yummy Chinese Chicken Salad Recipe Delight In These Amazing Recipes!
Published on: Mar 25, 2024
For those looking for a refreshing and flavorful salad option, look no further than this delicious Chinese chicken salad recipe. Packed with a unique blend of ingredients and bursting with flavor, this salad is the perfect addition to any meal or can even stand alone as a tasty lunch option. In this article, we will dive into the ingredients and steps needed to create this mouth-watering dish. So grab your apron and let's get cooking!
Chinese chicken salad is a flavorful and refreshing dish that combines traditional Chinese flavors with fresh vegetables and tender chicken. This dish is perfect for a summer barbecue or a light lunch, and it's easy to make at home. With the right ingredients and a little bit of creativity, you can create a delicious Chinese chicken salad that your family and friends will love.
One key ingredient in Chinese chicken salad is the dressing. A classic vinaigrette dressing is a perfect match for this dish, adding a tangy and slightly sweet flavor that pairs well with the other ingredients. To make the dressing, simply combine rice vinegar, soy sauce, honey, sesame oil, and garlic in a jar and shake well. You can also add some red pepper flakes for a touch of heat.
The next step is to prepare the chicken. You can use either chicken breasts or thighs for this recipe, but make sure to remove the skin and bones before cooking. Marinate the chicken in a mixture of soy sauce, brown sugar, and sesame oil for about 30 minutes before grilling or baking it until fully cooked. Let the chicken cool and then shred it into bite-sized pieces.
If you're short on time, you can still enjoy a delicious Chinese chicken salad with this quick and easy recipe. Simply toss together shredded cabbage, carrots, and sliced green onions in a large bowl. You can also add some chopped bell peppers, cucumber, or snow peas for extra crunch and flavor. Top the vegetables with shredded chicken and drizzle the vinaigrette dressing over the top.
If you want to add some more protein to the dish, you can also add some cooked and cooled noodles, such as soba or rice noodles. This will give the salad a more filling and satisfying texture. Toss everything together and serve immediately, garnished with some toasted sesame seeds or chopped peanuts.
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Chinese Chicken Salad with Vinaigrette Dressing
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
This Chinese chicken salad recipe takes the classic vinaigrette dressing to the next level with the addition of some extra ingredients. You can add some freshly grated ginger and minced garlic to the dressing for a burst of flavor, or even some hoisin sauce for a hint of sweetness and depth.
For the salad, combine shredded cabbage, carrots, and thinly sliced red bell peppers in a large bowl. You can also add some mandarin oranges or diced mango for a touch of sweetness and contrast to the savory flavors. Add the shredded chicken on top and drizzle the dressing over everything, tossing to evenly coat.
To add some crunch, you can also top the salad with some crispy wonton strips or chow mein noodles. Serve immediately and enjoy the delicious blend of flavors and textures.
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Lighter Chinese Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
If you're looking for a healthier alternative to the classic Chinese chicken salad, this recipe is perfect for you. Instead of using cabbage, you can use a mix of shredded kale, Brussels sprouts, and broccoli slaw for a more nutritious and filling base. Toss in some shredded chicken, diced red bell pepper, and sliced green onions.
The dressing for this salad is also lighter, using a mix of rice vinegar, low-sodium soy sauce, honey, and a touch of sesame oil. You can also add some freshly grated ginger for an extra kick of flavor. Toss everything together and let the salad sit for a few minutes before serving to allow the flavors to meld together.
This lighter version of Chinese chicken salad is perfect for a healthy and satisfying meal that won't leave you feeling weighed down.
This Chinese chicken salad recipe is all about convenience and deliciousness. Instead of making your own dressing, you can use a store-bought sesame ginger dressing for a quick and flavorful option. Simply mix together shredded cabbage, carrots, and sliced green onions with some shredded chicken in a large bowl.
You can also add some crunchy toppings, such as sliced almonds, cashews, or chow mein noodles, to add texture and flavor to the dish. Drizzle the sesame ginger dressing over everything and toss to evenly coat. Serve immediately and enjoy the easy and yummy flavors of this Chinese chicken salad.
Ingredients
1. Chicken
The star of this dish is the tender and juicy chicken. For the best results, use boneless, skinless chicken breast and marinate it in soy sauce, sesame oil, garlic, and ginger for at least an hour before cooking. This will infuse the chicken with rich and savory flavors. Grill the chicken until cooked through, then let it cool before slicing it into bite-sized pieces.
2. Vegetables
No salad is complete without a colorful array of veggies. For this recipe, we recommend using shredded cabbage, carrots, cucumbers, and edamame. These veggies not only add a vibrant touch to the dish but also provide a satisfying crunch and a boost of nutrients.
3. Nuts and Seeds
Adding nuts and seeds to a salad not only enhances the flavor but also adds a satisfying texture. For this Chinese chicken salad, we recommend using toasted almonds and sesame seeds. These ingredients also provide healthy fats and protein, making this salad a well-rounded and nutritious meal.
4. Dressing
The dressing is what ties all the flavors of this salad together. To make the perfect dressing, combine soy sauce, rice vinegar, honey, sesame oil, and chili paste in a small bowl. Whisk until well combined and adjust the ingredients to taste. This dressing adds a tangy, sweet, and slightly spicy element to the salad.
Steps
1. Prepare the Chicken
As mentioned before, marinate the chicken in a mixture of soy sauce, sesame oil, garlic, and ginger for at least an hour. Then, grill the chicken until cooked through and let it cool before slicing it into bite-sized pieces.
2. Prepare the Veggies
Meanwhile, prepare the vegetables by shredding the cabbage, carrots, and cucumbers, and thawing the edamame. You can also add in any other vegetables of your choice, such as bell peppers or snap peas.
3. Toss the Salad
In a large bowl, add the sliced chicken, veggies, and toasted almonds and sesame seeds. Toss everything together until well combined.
4. Add the Dressing
Finally, pour the dressing over the salad and toss until everything is evenly coated. Serve immediately and enjoy your delicious Chinese chicken salad!
In conclusion, this Chinese chicken salad recipe is a perfect blend of flavors, textures, and nutrition. It's a great way to incorporate more vegetables and protein into your diet while satisfying your taste buds. Give it a try and impress your family and friends with your culinary skills. Happy cooking!
