19 Youtube Easy Turkish Recipe Dive Into Deliciousness!
Published on: Mar 15, 2024
If you're someone who loves Turkish cuisine and wants to try making some of your favorite dishes at home, look no further than YouTube for easy and delicious recipes. With the rise of cooking channels and food bloggers, there is a wealth of resources available for anyone looking to expand their cooking skills. In this article, we'll introduce you to some of the best YouTube channels for Turkish recipes, and provide a step-by-step guide on how to make a traditional Turkish dish that is sure to impress your family and friends.
Indulge in a unique twist on traditional shortbread with this Turkish coffee flavored recipe. The rich and bold flavors of Turkish coffee pair perfectly with the buttery and crumbly texture of shortbread. Not only does this recipe make for a delicious treat, but it also adds a touch of Turkish culture to your baking.
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Cherry Turkish Taffy
Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter
If you have a sweet tooth, then this cherry Turkish taffy recipe is a must-try. The combination of cherry flavor and chewy taffy will have your taste buds dancing. Plus, the vibrant red color of the taffy is sure to add a pop of color to any dessert spread.
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Greek Yogurt Turkish Flatbread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
For a healthier twist on traditional Turkish flatbread, try using Greek yogurt in the dough. The tangy and creamy flavor of the yogurt adds a unique dimension to this classic dish. Not to mention, the added protein and probiotics make this flatbread a guilt-free indulgence.
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Menemen (Turkish Egg Scramble)
Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced
Eggs are a staple in Turkish cuisine, and this menemen recipe showcases them perfectly. The dish features scrambled eggs cooked in a rich tomato and pepper sauce, making for a hearty and flavorful breakfast or brunch option. For an extra kick of flavor, add in some spicy Turkish peppers.
Gozleme is a popular Turkish street food, and this recipe adds a twist by incorporating minced lamb into the filling. The savory and juicy lamb pairs perfectly with the crispy and flaky dough, creating a mouthwatering handheld meal. Top with some fresh herbs and a squeeze of lemon for a burst of brightness.
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Turkish Cacik
Main Ingredients: Plain Yogurt, Cucumbers, Chopped Walnuts, Fresh Dill
Cacik is a refreshing and creamy yogurt-based dip that is commonly served as a side dish or appetizer in Turkish cuisine. This recipe adds in some fresh herbs and spices to elevate the flavor and create a cool and refreshing dip that pairs well with grilled meats or vegetables. Serve with some warm pita bread for the ultimate Turkish experience.
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Turkish Bread
Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose
No Turkish meal is complete without a side of freshly baked bread. This recipe for Turkish bread features a soft and fluffy dough, with a crispy and golden crust. Brush with some olive oil and sprinkle with sesame seeds for an added touch of flavor and texture.
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Turkish Kunefe (Künefe)
Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter
Kunefe, also known as künefe, is a popular Turkish dessert that consists of layers of shredded phyllo dough filled with sweet cheese and topped with a syrupy syrup. The combination of sweet and savory flavors in this dessert is sure to satisfy your cravings.
Another staple in Turkish cuisine, this recipe for Turkish eggs features poached eggs served on a bed of creamy yogurt and drizzled with a flavorful chili butter sauce. Top with some fresh herbs and a sprinkle of sumac for a burst of tangy flavor.
For a hearty and filling side dish, try this recipe for Turkish potatoes and chickpeas. The potatoes are roasted to crispy perfection and paired with tender and flavorful chickpeas. Add in some spices like cumin and paprika for an extra kick of flavor.
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Turkish Lentil Balls (Mercimek Köfte)
Main Ingredients: Red Lentils, Water, Bulgur, Olive Oil, Pepper, Salt
This vegetarian-friendly dish is a popular meze, or appetizer, in Turkish cuisine. The lentil balls are packed with flavor from fresh herbs, spices, and onion. Serve with a side of creamy yogurt for a cool and tangy contrast.
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Homemade Doner Kebab: A Turkish Classic
Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground
Doner kebab is a beloved Turkish dish that features succulent and flavorful meat cooked on a rotating spit. While typically served in restaurants, this recipe allows you to recreate this classic dish at home. Top with some fresh veggies and a drizzle of garlic sauce for a truly authentic experience.
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Turkish Flat Bread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
This recipe for Turkish flatbread, also known as bazlama, is a versatile and easy-to-make bread that can be served with a variety of dishes. The dough is enriched with yogurt, making it extra soft and flavorful. Brush with some olive oil and sprinkle with za'atar for a Mediterranean-inspired twist.
Turkish delight, also known as lokum, is a popular dessert in Turkey. This recipe adds a twist by incorporating the delicate and floral flavor of rosewater. The result is a sweet and fragrant treat that is perfect for satisfying your sweet tooth. Sprinkle with some crushed pistachios for a touch of texture and color.
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Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)
Main Ingredients: Eggplant, Sea Salt, Olive Oil, Small Yellow Onion
This vegetarian-friendly dish is a staple in Turkish cuisine and is packed with flavor from eggplant, tomatoes, herbs, and spices. The dish is named after a tale of an imam who fainted upon tasting the delicious dish. Top with some crumbled feta cheese for a creamy and tangy addition.
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Turkish Borek (Sigara Borek)
Main Ingredients: Yufka Dough, Olive Oil, Small Onion, Spinach, White
Borek is a popular savory pastry in Turkish cuisine, and this recipe features a cigar-shaped version filled with a flavorful mixture of feta cheese and herbs. The outside is crispy and golden, while the inside is filled with melty and tangy cheese. Serve with a side of Turkish yogurt for a cool and creamy dip.
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Turkish Chicken Kabab Tavuk Shish
Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
For a taste of Turkish street food at home, try this recipe for chicken kabab, or tavuk shish. The chicken is marinated in a flavorful blend of spices and then grilled to perfection. Wrap in some warm pita bread and top with some fresh herbs and a squeeze of lemon for a handheld meal.
This classic Turkish dessert is a must-try for any sweet lover. The soft and chewy texture of the candy is combined with a variety of flavors, such as rose, pistachio, and lemon. Enjoy as a sweet treat after a meal or pair with a cup of Turkish coffee for a traditional experience.
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Turkish Eggs (Cilbir)
Main Ingredients: Greek Yoghurt, Fresh Dill, Mint Leaves, Garlic Clove
This simple yet flavorful dish features poached eggs served on a bed of creamy yogurt and topped with a spicy and tangy chili oil. The combination of flavors and textures in this dish is sure to impress. Sprinkle with some fresh herbs and a pinch of sumac for a burst of tangy flavor.
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Turkish Egg Dish Menemen
Main Ingredients: Olive Oil, Onion, Green Peppers, Chopped Tomatoes
Menemen is a popular Turkish breakfast dish that features scrambled eggs cooked in a rich and flavorful tomato and pepper sauce. The addition of onions and spices takes this simple dish to the next level. Serve with some warm bread for dipping.
Discover the Best Turkish Recipe Channels on YouTube
When it comes to finding the perfect recipe, YouTube is a goldmine for food enthusiasts. With thousands of videos dedicated to Turkish cuisine, it can be overwhelming to know where to start. That's why we've done the research for you and have compiled a list of the best Turkish recipe channels on YouTube. Whether you're looking for traditional dishes or modern twists on classic recipes, there's something for everyone on these channels.
Turkish Food Travel
With over 2 million subscribers, Turkish Food Travel is one of the most popular channels for Turkish recipes on YouTube. The channel is run by a Turkish couple who travel around Turkey, showcasing the country's diverse and delicious cuisine. Their videos not only provide easy-to-follow recipes, but also give viewers a glimpse into the culture and history behind each dish.
Turkish Recipe House
For those who prefer a more traditional approach to cooking, Turkish Recipe House is the channel to watch. Run by a Turkish mother and daughter, this channel focuses on authentic and time-tested recipes that have been passed down through generations. Their videos are not only informative but also heartwarming, as they provide a glimpse into the family's kitchen and their love for cooking.
Cooking a Traditional Turkish Dish: Imam Bayildi
Now that you're familiar with some of the best Turkish recipe channels on YouTube, it's time to put your skills to the test and try making a traditional Turkish dish. Imam Bayildi, which translates to "the imam fainted," is a classic vegetarian dish that is popular in Turkish cuisine. Made with eggplant, tomatoes, and onions, this dish is packed with flavor and is surprisingly simple to make. Follow along with our step-by-step guide and impress your friends and family with this delicious dish.
Ingredients:
2 large eggplants
1 large onion, chopped
3 cloves of garlic, minced
1 can of diced tomatoes
1 tsp tomato paste
1 tsp sugar
1 tsp dried oregano
1 tsp dried basil
1/2 cup olive oil
Salt and pepper to taste
Instructions:
Start by preheating your oven to 375°F (190°C).
Cut the eggplants in half lengthwise and scoop out the flesh, leaving about 1/4 inch of flesh on the skin.
In a pan, sauté the onion and garlic in olive oil until soft.
Add the diced tomatoes, tomato paste, sugar, oregano, and basil to the pan and let it simmer for 5 minutes.
Stuff the eggplant skins with the tomato mixture and place them in a baking dish.
Season with salt and pepper and drizzle with olive oil.
Cover the dish with foil and bake for 45 minutes.
Remove the foil and continue baking for an additional 15 minutes.
Serve hot and enjoy your homemade Imam Bayildi!
With the help of YouTube and these easy-to-follow instructions, you can now enjoy a taste of Turkey in the comfort of your own home. These channels offer a wide variety of recipes, so whether you're a beginner or an experienced cook, there's something for everyone to try. So why wait? Head to YouTube and start exploring the world of Turkish cuisine today!
