18+ Young Living Thanksgiving Recipe You Must Try Them!
Published on: Mar 5, 2024
As Thanksgiving approaches, it's time to start planning your holiday menu. While traditional dishes like turkey, mashed potatoes, and pumpkin pie are staples, why not add some new and exciting recipes to your table this year? Incorporating young living essential oils into your Thanksgiving dishes not only adds delicious flavor, but also provides numerous health benefits. Here is a thanksgiving recipe that will impress your guests and leave them feeling happy and satisfied.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Start off your Thanksgiving feast with a refreshing twist on a classic drink. This Thanksgiving Cider Sangria recipe combines the flavors of apple cider, cranberry juice, and white wine for a festive and delicious beverage. Serve it in a large pitcher and let your guests help themselves.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a delicious stuffing. This recipe uses rosemary, sage, and thyme to give the dish a savory and aromatic flavor. Don't be afraid to add your own personal touch by including your favorite ingredients, such as crumbled bacon or chopped apples.
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Pan Fried Tilapia with Young Living Essential Oil...
Main Ingredients: Olive Oil, Flour, Lemon Pepper Seasoning, Panko Bread
Take your cooking to the next level with this unique recipe using Youthful Living Essential Oils. The tilapia is flavored with lemon, black pepper, and dill for a light and refreshing taste. Plus, the pan-frying method gives the fish a crispy texture that will have your guests asking for seconds.
For many, Thanksgiving is all about the turkey. This recipe will guide you through the steps to create the perfect golden and juicy turkey that will be the star of your Thanksgiving dinner. Don't forget to baste the turkey every 30 minutes for optimal flavor and moisture.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Add a burst of flavor to your Thanksgiving meal with this easy and delicious cranberry sauce recipe. With just four ingredients, this sauce is a great addition to any Thanksgiving plate. For a little extra kick, try adding a dash of cinnamon or orange zest.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Let's face it, the sides are just as important as the main dish at Thanksgiving. This recipe includes a variety of delicious side dish options, such as creamy mashed potatoes, roasted Brussels sprouts, and honey glazed carrots. Mix and match these sides to create the perfect Thanksgiving spread.
If you're a fan of creamy and buttery mashed potatoes, then this is the recipe for you. This dish uses Russet potatoes for the perfect texture and is flavored with heavy cream, butter, and garlic for a rich and indulgent side dish. Don't be afraid to add a generous amount of salt and pepper to taste.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're looking for a traditional and fool-proof stuffing recipe, look no further. This recipe uses day-old bread and a variety of herbs and spices for a classic and comforting dish. This stuffing pairs well with roasted turkey and cranberry sauce.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive dessert for Thanksgiving? These OREO Cookie Balls are perfect for the occasion. Shaped like turkeys and decorated with candy corn and chocolate chips, these treats are sure to be a hit with kids and adults alike.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
No Thanksgiving celebration is complete without a tasty punch to sip on. This recipe uses apple cider, cranberry juice, and ginger ale for a refreshing and seasonal drink. For an adult version, add a splash of rum or bourbon.
Add a little crunch to your Thanksgiving meal with this refreshing and colorful slaw. This recipe uses red and green cabbage, carrots, and apple for a festive and flavorful side dish. Toss it in a light vinaigrette dressing for a healthy and tasty addition to your plate.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you're looking for a boozy and festive drink for Thanksgiving, this sangria recipe is for you. Combining flavors of apple cider, cranberry juice, and red wine, this sangria is the perfect accompaniment to your Thanksgiving feast. Serve it in a large pitcher and let your guests help themselves.
Spruce up your Thanksgiving leftovers with this creative recipe. These croquettes use leftover mashed potatoes, stuffing, and shredded turkey to create a tasty and unique dish. Serve them with cranberry sauce for dipping and enjoy a new way to enjoy your Thanksgiving leftovers.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
Pumpkin is a staple ingredient for Thanksgiving, and this dessert recipe is a must-try. This dish combines pumpkin puree, yellow cake mix, and pecans for a warm and delicious dessert that will have your guests begging for the recipe. Serve it with a dollop of whipped cream for the perfect finishing touch.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts get a bad rap, but this casserole recipe will change your mind. Combining bacon, cheddar cheese, and creamy sauce, this dish is a tasty and indulgent way to enjoy this vegetable. Plus, it's a great way to sneak some greens into your Thanksgiving meal.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on time or oven space, this stuffing recipe is the perfect solution. This dish can be made in a multi-cooker and still has all the delicious flavors of a traditional stuffing. Plus, the multi-cooker method ensures that the stuffing is cooked evenly and comes out perfectly every time.
Don't let your Thanksgiving leftovers go to waste! This pot pie recipe uses leftover turkey, vegetables, and gravy for a delicious and comforting dish. It's a great way to use up any remaining ingredients from your Thanksgiving feast.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
These individual hand pies are a fun and tasty way to enjoy your Thanksgiving leftovers. Simply fill them with leftover turkey, mashed potatoes, and cranberry sauce and bake them until golden brown. Serve them with some gravy for dipping and enjoy a new way to enjoy your Thanksgiving meal.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
This brine recipe is the secret to a perfectly moist and flavorful turkey. The combination of salt, sugar, and spices infuses the turkey with delicious flavors and helps to lock in moisture. Don't skip this step and your Thanksgiving turkey will be the talk of the town.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you have vegetarian guests coming to Thanksgiving dinner, this meatless loaf is the perfect main dish option. Made with lentils, quinoa, and vegetables, this loaf is packed with protein and flavor. Serve it with some gravy and roasted vegetables for a tasty and filling meal.
Citrus and Herb Roasted Turkey
Ingredients:
12-14 lb turkey
1/2 cup olive oil
3 cloves garlic, minced
1 tbsp fresh thyme, chopped
1 tbsp fresh rosemary, chopped
1 tbsp fresh sage, chopped
2 drops young living lemon essential oil
2 drops young living thyme essential oil
2 drops young living rosemary essential oil
2 drops young living sage essential oil
Salt and pepper to taste
Instructions:
Preheat oven to 350°F.
In a small bowl, mix together olive oil, minced garlic, chopped herbs, and young living essential oils.
Pat turkey dry with paper towels and place on a roasting rack in a large roasting pan.
Brush the herb and oil mixture all over the turkey, making sure to cover all areas.
Season with salt and pepper to taste.
Cover turkey with foil and roast for 2 hours.
Remove foil and continue roasting for an additional 30 minutes, or until meat thermometer inserted into the thickest part of the thigh registers 165°F.
Let turkey rest for 20 minutes before carving and serving.
Benefits of Using Young Living Essential Oils:
By incorporating young living essential oils into your Thanksgiving dishes, you not only add delicious flavor, but also reap the many health benefits. Lemon essential oil is known for its cleansing and detoxifying properties, while thyme, rosemary, and sage essential oils are all known for their immune-boosting properties. This means that not only will your turkey taste amazing, but it will also help keep your family healthy during the cold and flu season.
Conclusion:
This citrus and herb roasted turkey is sure to be a hit at your Thanksgiving dinner. The combination of young living essential oils and fresh herbs adds a unique and delicious flavor to the turkey, while also providing numerous health benefits. So why not add this recipe to your holiday menu and impress your guests with your cooking skills and knowledge of young living products?
HTML code:
<h2>Citrus and Herb Roasted Turkey</h2>
<h3>Ingredients:</h3>
<ul>
<li>12-14 lb turkey</li>
<li>1/2 cup olive oil</li>
<li>3 cloves garlic, minced</li>
<li>1 tbsp fresh thyme, chopped</li>
<li>1 tbsp fresh rosemary, chopped</li>
<li>1 tbsp fresh sage, chopped</li>
<li>2 drops <b>young living lemon essential oil</b></li>
<li>2 drops <b>young living thyme essential oil</b></li>
<li>2 drops <b>young living rosemary essential oil</b></li>
<li>2 drops <b>young living sage essential oil</b></li>
<li>Salt and pepper to taste</li>
</ul>
<h3>Instructions:</h3>
<ol>
<li>Preheat oven to 350°F.</li>
<li>In a small bowl, mix together olive oil, minced garlic, chopped herbs, and <b>young living essential oils</b>.</li>
<li>Pat turkey dry with paper towels and place on a roasting rack in a large roasting pan.</li>
<li>Brush the herb and oil mixture all over the turkey, making sure to cover all areas.</li>
<li>Season with salt and pepper to taste.</li>
<li>Cover turkey with foil and roast for 2 hours.</li>
<li>Remove foil and continue roasting for an additional 30 minutes, or until meat thermometer inserted into the thickest part of the thigh registers 165°F.</li>
<li>Let turkey rest for 20 minutes before carving and serving.</li>
</ol>
<h3>Benefits of Using Young Living Essential Oils:</h3>
<p>By incorporating <b>young living essential oils</b> into your Thanksgiving dishes, you not only add delicious flavor, but also reap the many health benefits. Lemon essential oil is known for its cleansing and detoxifying properties, while thyme, rosemary, and sage essential oils are all known for their immune-boosting properties. This means that not only will your turkey taste amazing, but it will also help keep your family healthy during the cold and flu season.</p>
<h3>Conclusion:</h3>
<p>This <b>citrus and herb roasted turkey</b> is sure to be a hit at your Thanksgiving dinner. The combination of <b>young living essential oils</b> and fresh herbs adds a unique and delicious flavor to the turkey, while also providing numerous health benefits. So why not add this recipe to your holiday menu and impress your guests with your cooking skills and knowledge of <b>young living</b> products?</p>
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