15 Yard House Southern Fried Chicken Recipe You Won't Believe The Taste!
Published on: Mar 26, 2024
The Yard House is known for its extensive menu of delicious, handcrafted dishes and their southern fried chicken is no exception. This mouth-watering recipe is a crowd-pleaser and is sure to satisfy your cravings for a classic southern staple. In this article, we will delve into the secrets of creating the perfect Yard House southern fried chicken at home.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you're a fan of heat and bold flavors, this spicy southern fried chicken recipe is for you. The chicken is coated in a mixture of spicy seasonings and then fried to crispy perfection. Serve it with your favorite hot sauce for an extra kick.
This classic southern fried chicken recipe is a must-try for any fried chicken lover. The chicken is coated in a mixture of flour and spices and then fried to golden brown perfection. Serve it with some mashed potatoes and gravy for a true southern comfort meal.
If you prefer your fried chicken in strip form, this recipe is for you. The chicken strips are coated in a seasoned flour mixture and then fried until crispy on the outside and tender on the inside. Dip them in your favorite sauce for a delicious snack or meal.
This classic southern fried chicken recipe is a staple in many southern households. The chicken is marinated in a buttermilk mixture before being coated in a seasoned flour mixture and fried to crispy perfection. Serve it with some collard greens and cornbread for a true southern meal.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For the most tender and flavorful fried chicken, try this buttermilk-brined recipe. The chicken is soaked in a buttermilk mixture before being coated in a seasoned flour mixture and fried to crispy perfection. The buttermilk helps to tenderize the chicken and adds a tangy flavor to the dish.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
If you're a fan of chicken wings, you have to give this southern fried chicken wings recipe a try. The wings are coated in a seasoned flour mixture and then fried until crispy. Serve them with your favorite dipping sauce for a delicious appetizer or game day snack.
This ultimate southern fried chicken recipe takes the classic dish to the next level. The chicken is coated in a mixture of flour and spices and then fried until crispy. But what makes this recipe special is the addition of a honey butter glaze that is drizzled over the chicken before serving.
If you're looking for that perfect crispy fried chicken, this recipe is for you. The chicken is coated in a seasoned flour mixture and then fried until golden brown and crispy. Serve it with some mac and cheese and green beans for a delicious and comforting meal.
This southern fried chicken recipe is a tried and true classic. The chicken is coated in a mixture of flour and spices and then fried until golden brown and crispy. Serve it with some mashed potatoes and gravy for a true southern meal.
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Yard House Lettuce Wraps
Main Ingredients: Teriyaki Sauce, Sweet Chili Sauce, Soy Sauce, Finely
If you're looking for a healthier option, try these yard house lettuce wraps. The chicken is coated in a seasoned flour mixture and then fried until crispy. Serve them in lettuce cups with some fresh veggies and a tangy sauce for a delicious and light meal.
If you're watching your calorie intake, this air fryer southern fried chicken recipe is a great alternative. The chicken is coated in a seasoned flour mixture and then air fried until crispy. It's a healthier twist on the classic dish without sacrificing any of the flavor.
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Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, you read that right – vegan southern fried chicken. This recipe uses seitan, a meat alternative, coated in a seasoned flour mixture and then fried until crispy. Serve it with some vegan mashed potatoes and gravy for a delicious and cruelty-free southern meal.
If you love the southern fried chicken from Cracker Barrel, you can now make it at home with this copycat recipe. The chicken is coated in a seasoned flour mixture and then fried until golden and crispy. Serve it with some biscuits and honey for a true Cracker Barrel experience.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
For the ultimate southern fried chicken experience, try this recipe. The chicken is brined in a mixture of buttermilk and hot sauce before being coated in a seasoned flour mixture and fried until crispy. The result is tender and flavorful chicken that will have you coming back for seconds.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you're a fan of extra crunchy fried chicken, this recipe is for you. The chicken is coated in a mixture of flour and cornmeal and then fried until crispy. The addition of cornmeal adds a unique texture and flavor to the dish, making it stand out from other fried chicken recipes.
If you're feeling adventurous, give this southern fried chicken livers recipe a try. The livers are coated in a seasoned flour mixture and then fried until crispy. Serve them as an appetizer or snack, or add them to a salad for a unique twist.
The Key Ingredients
Chicken
To make the perfect Yard House southern fried chicken, you will need boneless chicken breasts or thighs. It is important to use boneless chicken as it cooks faster and more evenly. Make sure to pat the chicken dry before coating it with the seasoning to ensure a crispy crust.
Seasoning
The Yard House southern fried chicken is all about the seasoning. To achieve that signature flavor, you will need garlic powder, paprika, onion powder, ground black pepper, and sea salt. These simple yet powerful ingredients combine to create a perfect balance of flavors that will leave your taste buds wanting more.
Batter
The secret to creating a crispy, golden-brown exterior for your chicken is the batter. The Yard House uses a buttermilk-based batter that gives the chicken a delicious tanginess and helps the seasoning stick to the chicken. You can also add a dash of hot sauce to the batter for a spicy kick if you prefer.
The Cooking Process
The Dredging Process
To achieve that signature Yard House crispy exterior, the chicken is dredged in the seasoned flour mixture twice. This ensures that the chicken is coated evenly and results in a crispier crust. Make sure to shake off any excess flour before moving on to the next step.
The Frying Process
To fry the chicken, you will need a cast-iron skillet or dutch oven filled with vegetable oil heated to 375°F. It is important to maintain the oil's temperature to ensure the chicken cooks evenly and does not become greasy. Fry the chicken for about 8-10 minutes, flipping it halfway through, until it is golden brown and reaches an internal temperature of 165°F.
The Finishing Touch
Once your chicken is cooked, place it on a wire rack to drain off any excess oil. Sprinkle some sea salt on top while it is still hot to enhance the flavor. Let it cool for a few minutes before serving with your favorite sides like mashed potatoes, collard greens, or mac and cheese.
In conclusion, the Yard House southern fried chicken recipe is a must-try for any fried chicken lover. With the right ingredients and cooking techniques, you can recreate this mouth-watering dish at home and impress your family and friends. So, put on your apron and get ready to indulge in some delicious Yard House southern fried chicken.
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